Compared to other Chalachol salons around town, ‘Sak by Chalachol (2/F, Siam Paragon, Rama 1 Rd., 02-610-9850/-3) is by far the brightest and most open—thanks to clear ceiling-to-floor glass panes that allow you to see everything inside. The touch screen system greets you at the door, urging you to define your needs before entering. The salon is divided into two parts, a cutting and style zone and a chemical and coloring zone. Proclaimed the best Chalachol ever, ‘Sak uses nano-molecule water that treats your head and hair with care, and also uses a non-stop air-cleansing system. Their senior stylist was directly imported from the States (though she is Thai) and specializes in coloring. Prices are good, too, from B1,100 for men and B1,300 for women. For a cut with Khun Somsak, book two weeks in advance and have B2,500 on hand. Well, that’s cheaper than we expected.

Tom Laycut Professional (2/F, Penny’s Balcony, Soi Thong Lor, Sukhumvit Rd., 02-392-3519) at pretty Penny’s Balcony on Thong Lor needs little introduction as it’s one of the most popular salon chains in Thailand. Decked out in black and white modern design with raw cement walls and geometric mirrors and chairs, their well trained hair-stylists can make any day a good hair day for you, starting at just B350.

If your hair’s been damaged from too many coloring sessions, the white and red Naomi Hair Solution (Room I, 307 Sukhumvit Soi 39, Wattana, 02-662-0736/0783/0259) on the ground floor of Ozono is one of the best options. This is one of the 50 Shisedo Professional appointed salons for its exclusive hair solution system originally from Japan that promises better hair conditions, than other ordinary hair salons. The treatment starts at B1,500 for short hair and B2,000 for long hair.

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BK samples three new “light” beers

For years those fat-asses in the West have been stressing over calories and carbs, letting Atkins and South Beach rule their lives, while we guiltlessly enjoy plate after plate of khao phat and bowl after bowl of ba-mii. Oh, and kalamang after kalamang of full-strength beer. Alas, all of this unselfconscious consumption has finally caught up with us, apparently. The proof is the arrival of “light” beers on the scene—only three so far, but three officially makes it a trend (and if it’s a trend it must be time to write about it).

Branding and marketing aside, there are three main reasons why people drink “light” brew instead of the regular stuff: One is that they’re (supposedly) lower in calories, and calories are those nasty little things that are magically transformed into highly unattractive fat on yer bod’ if you’re not careful. Another reason is that they’re (supposedly) “lighter,” “less filling” and more refreshing. And a third reason is because—pay attention here, kids—they’re (supposedly) lower in alcohol.

Of the three our panel of self-proclaimed experts sampled, only San Mig Light (B26.50) proudly boasts (on the can) that it is “low calorie.” It also has the highest alcohol content, a respectable 5%. Once the numbers were crunched by the BK computer, SML came a close second in the voting—mainly due to its pleasant, clean smell, which was described as “floral” and “citrusy.” Those who liked it praised it as a nice, easy-drinking beer; however, some complained that it had too much gas, like soda water, and one said it tasted like water.

The folks at Chang apparently forgot the rule that says the packaging for a light beer should be lighter in color than the original version—silver is best, but white works as well. Instead they’ve just added the word “light” to the familiar green-and-gold bottle. If you want a light with balls, or like your beer bitter, Chang Light (B28) is the one for you. The more experienced beer drinkers in our panel (who turned out to be a majority) preferred Chang Light as the most full-bodied of the trio and “bitter in a nice way.” It was also praised for its “hoppy” and “nice burnt toast or coffee” aromas. But those who didn’t like it really hated it, calling the poor little elephant various names like “not at all satisfying,” “dirty-smelling,” “harsh” and “sour.”

Our panel rated Singha Light (B22) behind the other two. At a delicate 3.5% alcohol, you’d think it would at least taste (or smell) good, but only one of our experts had anything “good” to say about it: “watery, but not bad.” “Weak” was the main criticism (“like flat beer in a glass with melted ice—from the night before”), but our panel members also described Singha Light as “stinky” and “rubbery.” We also found the foam to be “funny,” “strange” and “artificial.” Sorry, little Singha, but look on the bright side—you came in third! Now you just have to wait for more competition.

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Work From Home, Earn $$$!

Have you ever seen some of the ploys to get you working from home, most of which involve a lot of people and guarantee a boatload of money? If you’re like us, you may have wondered whether or not these claims are true. Well, Kit Chanyaprasert is someone who actually did get rich from working at home…and wrote a book to prove it. Two, actually. The author of Get Rich on eBay (Ruay Duay eBay) and Get Rich on eBay: Advanced claims to have become well off from his exploits on the online auction site. And he vows that if he can do it, you can, too. He has now organized a seminar called Ruay Duay eBay which starts you off on the online merchandising gambit. Seminars vary in levels of experience from eBay pro classes to absolute beginners. Prices run B3,000-4,000 (9am-5pm with lunch and snacks). Seminars take place at Rajabhat Suan Dusit University on May 24 and 28. More details at www.megabaht.com or 01-496-8804.

Slim and Sexy TVs

No more big, bold TVs in our stylish lives. The Korean brand Samsung has just launched a series of anorexic audio-visual (AV) products to suit our low carb lifestyles.

Among the modish generation, Samsung R7 LCD TV is the finest with screen sizes of 26, 32, and 40 inches. These sexy screens cost B59,900, B79,900, and B119,900 respectively.

If LCD screens are a bit too sexy for you, maybe you’d rather try the Slim Fit. Samsung Z40 SlimFit TV is one-third slimmer than your normal flatscreen TV. It also offers a higher definition picture in comparison to plasma and LCD TVs and comes at a much more affordable price: 32, 29, and 21 inch screen SlimFit models cost B37,990, B13,990, and B6,990 respectively.

In case, you are the sporty type, The Samsung Q7 Plasma TV might be your best choice because it enhances clear and vivid moving images with the highest possible contrast of colors. Just in time for World Cup, these gargantuan screens are available in 42 inch (B109,900) and 50 inch (B199,900) sizes.

The Italian Job

Long-time favorite Italian brand Francesco Biasia has just launched its new store in Bangkok’s premier shopping nexus, The Emporium. This store debuts with the summer collections from some of the best loved designers. Coco Décor’s summer line is inspired by African colors and cultures, while Tropical Chic’s is derived from Brazilian rhythms. 1/F, The Emporium, off Sukhumvit Soi 24, 02-259-8979.

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While the party rages downstairs in Q Bar, enjoy seriously (and surprsingly) good sushi

Nothing against Q Bar, but you’d be forgiven for assuming that the new Japanese restaurant on the second floor of the complex was a lame, inauthentic Koi copycat built on the cheap, not the surprisingly serious sushi-ya (“sushi shop”) that it is. After all, the proprietor is Canadian and the concept originated in Indonesia. And to be (perhaps too) frank, few of the punters that pack the Q these days seem like they would appreciate the subtleties—let alone the expense—of high-level Japanese cuisine. And by “serious” we don’t mean uptight and academic, but that the quality of the sashimi and sushi is arguably among the best you’ll find in Bangkok.

Co-owner David Lombardi is originally from British Columbia, Canada, and an architect and designer by trade, but he knows a bit about Japan and its food having lived there for more than a decade—plus his wife is Japanese. While working as an architect, Lombardi also ran restaurants in Japan and then in Indonesia, including Wasabi in Bali, which was named to Conde Nast’s international “hot tables” list shortly after it opened three years ago. Lombardi might still be there, if not for a “dispute” (to put things mildly) with his former partners. But Bali’s loss is Bangkok’s gain.

It is obvious that Lombardi delights in the small details, which are everywhere in Wasabi@Q—details like the Japanese dolls that mark the men’s and women’s bathrooms, or the curve of the passage that is meant to resemble the curve of a ship. Another is the bare walls that may look unfinished but can be explained by the concept of “wabi sabi,” which can be roughly translated as “rustic, or unfinished, beauty.”

The L-shaped restaurant is quite small, with a half-dozen or so tables and seating for a few more at the sushi counter. On the opposite end of the narrow room is a glass wall through which you can watch the congested traffic and comings and goings of Q Bar punters below. The room is dark and darkly decorated, save a brightly lit showroom-like space in the center of the room—a “lounge” with stools inspired by wooden crates.

The same attention to detail can be seen, and tasted, in the food. For example, the lobster (in the beef rolls) is Atlantic lobster, the soft-shell crab in the Black Spider Roll (B560) is from Martha’s Vineyard and the kani (crab) salad (B300) is made with real crab, not crap crabstick. The menu is limited to a few starters, sashimi, sushi and signature fusion rolls, some of which, purists should be warned, don’t contain rice. Thinly sliced beef takes the place of dried seaweed in the Beef Rolls, for example, with three choices of filling: foie gras (Australian beef (B640), Kobe (B1,280), shrimp tempura (B640, B1,280) or lobster tail (B840, B1,490). The fusion creations get the most press, but connoisseurs will appreciate Wasabi’s more traditional—specifically, raw—fare. The sushi here is Niigata-style, named after the coastal prefecture where Lombardi lived in Japan that is famous for its rice, sake, seafood and ski resorts. So the sushi rice is a bit more firm (what the Italians call “al dente”) than what most of us are used to, and the fish is cut in bigger pieces.

The best days to visit Wasabi are Tuesday and Friday, when the seafood arrives from Tsukiiji market in Tokyo. While the majority of Japanese restaurants in Thailand are supplied by the same handful of importers, Lombardi has his own agent, which, he says, is the only way to insure top quality. (Evidence it's working: The uni sushi, B560, is potentially orgasmic.) But this of course comes at a price: Be prepared for a shock if your idea of Japanese is set lunch at Fuji. At Wasabi, sushi sets range from B560 to B1,200, and the sashimi set with two slices of five kinds of seafood is B1,900. Or you can order a la carte—from B160 for two slices of tuna or salmon to B2,100 for a pair of succulent o toro. Outrageous? No, serious.

Dining Details

Try serious sashimi at Wasabi. Open daily 7pm-midnight, at 2/F, 34 Sukhumvit Soi 11, 06-002-1727. AE, DC, MC, V.

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Traphic

This adorable bar, the width of which can't accommodate two people lying head to toe (which can happen), is decorated in contemporary Asian style and so chill chill. You can hang around the two small tables, sit on the couches or rub elbows standing at the counter. Twenty is a crowd here. The customers and songs (on vinyl) are more farang, but the price is very Thai baan baan.
171 Tanao Rd., Phranakorn, 06-539-2510, 04-052-2723. Open Tue-Sun 4pm-1am.

Say Play

This tiny bar is one of the smallest joints in Soi Chamchan, so don’t bring many friends—and don't tell any strangers about it. The somber black decoration is somewhat in contrast to the bright and casual acoustic pop rock tunes that both amateur and professional musicians play. Friendly vibe and service. Familiar dance songs on Friday and Saturday.
75/1 Soi Chamchan, Sukhumvit 63, 01-269-1345. Open daily 6pm-1am.

Someday

At Someday, every day is filled with good music. You can listen to rare English grooves while lazily sitting back amid the white and bright interior. Food is cheap and very yummy. It’s so small that it may seem invisible if you don’t look carefully for it.

75/2 Ekamai 21, Sukhumvit 63, 01-854-8404, 02-711-6653. Open daily 6pm-1am.

Adhere

This Banglamphoo bar features live blues and jazz belted out by energetic musicians sitting casually in the middle of a group of punters. Try it on weekend nights if you want a warm atmosphere, but it will be hard to get a table as it can pack out with less than 20 people in the place. Mostly it’s for regular customers who love live music. Don’t worry about going there alone as you can easily find someone to talk to.
13 Samsen Rd., Phranakorn, 09-769-4613, ad_here_13@hotmail.com. Open daily 6pm-midnight.

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In Bangkok during these sweltering days, we do our best to survive the sun.

“What makes you hot?”

Paravadee Wongdetsereekul, 38, accountant 
All the responsibilities of my newly promoted position, which require my full attention, creativity and dedication.

Rungsan Chanchoom, 43, sales 
R-rated movies anytime. Early nights are just perfect!

Sirirant Tangtaweetham, 20, student
Coyote girls in the buff, dancing along to beats in the club.

Nirut Bunmalert, 44, lawyer
Boobs in the sultry heat, ready for me to unwrap!

Kawapoj Chonprasert, 24, engineer 
A finely shaped girl in a tank top playing Songkran on Khao San, having powder daubed all over her body and shampoo bubbles spreading everywhere.

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Shades, shirts, swimwear and more—our essential picks for the summer

Hit the beach in these funky shades. From top left to right: Oliver Peoples Cameo (B11,800), Oliver Peoples Bella Donna (B11,600), Oliver Peoples Papillion (B11,600), Freudenhaus April (B8,000), H-Fusion (B6,500), Oliver Peoples Divine (B11,600), Funk Missing Red (B9,500). All available at Niche Nation.

Keep cool and look hot with these breezy summer threads. Above, from left to right: cropped tie-front blouse from the Oddyssee Modevisualloft (B2,490), floral print shorts from Senada (B1,650), striped blue top (B2,490) and brown tank (B990) from the Oddyssee Modevisualloft.

Below, from left to right: Cropped trousers (B2,190) from Oddyssee Modevisualloft, short-sleeved shirt from Playhound (B2,590), short-sleeved plaid shirt (B1,990) from Lacoste, short-sleeved Japanese print shirt (B2,590) from Greyhound and plaid cap from Lacoste (B650).

Put some spring (or summer) in your step with these lightweight shoes and sandals. For girls, clockwise from top: orange and aqua mesh ballet slippers (B3,900) by Stella McCartney for Adidas, flip flops (B850) and leather slides (B2,750) from Lacoste, blue and yellow slides (B3,100) by Stella McCartney for Adidas.

For guys, clockwise from top to left: blue sandals (B950) from Adidas, black and red flip flops from Rip Curl (B395), red shoes from Adidas (B1,950).

Must-grab bags for the season—you won’t want to leave home without them. Clockwise from top left: woven straw bag from the Oddyssee Modevisualloft (B1,790), beige wallet from Adidas (B350), messenger bag (B2,890) from Playhound  floral print purse (B1,750) from Bv, canvas/leather bag (B4,595) from Greyhound Original.

Hit the pool in this summer’s swimwear. Pink two-piece (B2,695) from Rip Curl, yellow two-piece with pink heart detail (B2,720) and heart-print two-piece (B2,350) from Salinas.

Below, left to right: swimming trunks from Adidas (B750) and Lacoste (B890).

Orange swing ring (B850) and white mesh sun lounge chair (B2,200) from Room Interior Products.

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Nauna Paenjing, 37, is a motorcycle taxi driver at Soi Pinprapakom, Nonthaburi. A motorcycle is his second home because he spends almost his entire day on it; his life is hanging by a thread. All the same, he chooses to be a rider.

How long have you had this job? Why have you chosen to be a motorcycle taxi driver?
I have been doing this for eight years. I chose to do it because I was unemployed at that time. I like it because my family and I can live on this job, and it’s my own business—no stupid boss. Most of all, making more money depends on me being diligent!

How do you become a motorcycle taxi driver?
First of all you have to deal with an agency that you want to work with. If they agree to work with you, you have to register at the Department of Land Transport and get a motorcycle taxi license. You can’t just sit on a corner in a motorcycle taxi uniform any more.

How many clients do you service per day? What’s your income?
Normally I work from the late morning until 9pm. I give about 100 rides and make about B300 per day. I prefer to drive on main roads because you can make more money there than in the smaller sois. I also have an overtime job picking up people late at night.

Have you ever had trouble with gangsters?
Not with gangsters but my friends and I had an encounter when a big agency tried to take us over… But I have no idea if other motorcycle taxis have had trouble with gangsters at all. I think the problem has actually been fixed by the policy of the Thaksin government, so it should be better now.

Have you ever had any weird clients?
Some. This well dressed guy once asked me to give him a ride to MBK and when we were almost there, he just jumped off and ran away! I didn’t want to lose my wage so I tried to catch him but he got away. It was a waste of time. Another time a client asked me up to his place and offered to give me more than I charged him. It was weird! I said, “no thanks.” I’m always afraid of thieves robbing my motorcycle when it’s dark.

What’s needed to be a good motorcycle taxi driver?
Being a skillful driver is absolutely necessary. Moreover, you should be judicious, safe, and always take good care of your customers and yourself. The job is quite dangerous so you have to be focused at all times. I don’t give rides to drunks because it’s just too dangerous. I always tell them to take a taxi instead.

How do you think people perceive motorcycle taxi drivers?
I think most of people look down on me but there’s nothing I can do about that. I don’t understand why they walk all over me while others treat me well by giving me more money.

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Time sure flies when you’re having fun…

2001

It all began with the singing dancing man. Some liked him: “Nice legs, great eyes.” Some didn’t: “Why him? Ugh, those thighs!” Some loved him: “What’s his number? I’m a fan.” Some hated him: “I hate you, singing dancing man.” Like, love or hate, singing dancing man served his purpose (to get your attention), as coverboy on a four-page teaser introducing BK Magazine to Fun City.

The first proper issue of BK hit the stands March 16, 2001—30,000 copies strong. The feature story was a school-themed yearbook of characters populating our urban neighborhood. Gracing the cover were Paradorn Srichapan (Class Jock) and Tata Young (The Comeback Kid)…with a dog. Note that this was long before their short-lived romance—are we psychic? No comment. (And no comment on the dog.) Also in this issue: Samak Sundaravej was The Principal, Janista Liewchalermwong was Prom Queen, Phanthongtae Shinawatra was The Scion and Sonia Cooling was The Bad Girl.

The military look was hot back then, and we did our bit to perpetuate the trend. We did LOTS of shopping in 2001, with features on his ‘n’ hers custom suits, open-air markets and holiday shopping secrets.

While everyone else was digging in Kanchanaburi caves, we told you places to find gold nearby without a shovel: the Hard Rock Café (gold records), dessert shops (thong yib, foi thong, thong yod), movie theaters (Gold Class seats), etc. Aren’t we clever?

We also did LOTS of traveling in 2001. We foresaw China as a hot vacation destination, giving you travel features on Yunnan, Xinjiang, and Shanghai. In general we stayed fairly close to home, taking you to Phnom Penh, Dubai, Sydney, Singapore and Osaka—but also Pattaya, Kanchanaburi, Nakhon Nayok. Oh, and Vladivostok.

This was the year of the steakhouse, and New York was a prime cut above the competition. Brewpubs were also big in those days—remember Hartsmanns Dorfer and Taurus Brewhouse?

Oh, poor Ministry of Sound, we hardly knew ye! This was the year that nightlife zoning became a big issue, and, as you would expect, we had a few things to say about this. Our helpful government also made our phone numbers two digits longer. More blasts from the past? 2001 was the year of Moulin Rouge, Pearl Harbor, Jan Dara, the first Shrek and the first Legally Blonde.

2002

To celebrate our first anniversary, we ran our first Readers’ Choice Awards. Top honors went to Ministry of Sound (best new and best dance nightspot), Q Bar (best drinks), Saffron (best new restaurant), Baiyoke Sky Tower (best restaurant with a view) and Spasso (best pickup spot).

Even way before J Avenue, H1 and Playground, Thonglor was hip and happening. Filled with funky shops and cool bars like Bar Buree, this soi of sanook always had something fresh and new. Time would prove that it would only get bigger and better. It was steak and Italian in 2002, which saw the openings of places such as Papa Alfredo’s, Delicatezza, Café Buongiorno, Park Avenue and The Outback Steakhouse.

Before Astra and the new RCA, we had Ministry of Sound and this was its year. Not since the days of Taurus or The Palace had we seen anything like it in Bangkok. Too bad it couldn’t last forever. Or even a couple of years. Let’s not forget white-hot Bed Supperclub. This achingly sophisticated, too-cool venue was the most happening place to dine out and boogie the night away.

We see the early stages of mall madness with the opening of Gaysorn Plaza, which gives our Favorite Shopping Mall and our pick for worst parking place, The Emporium, some friendly competition. These two malls had a major impact on our tastes that year as we went heavy on the designer brands and luxury items.

Thai film was a featured topic as we reaped the rewards of our first homegrown B400 million epic, Suriyothai, by M.C. Chatrichalerm Yukala. We also decided to shed some light on the unsung heroes of the film industry at the time. Directors like Sua Tia (Butterfly in Grey), Pen-ek Rattanalueng (Fun Bar Karaoke and Mon Rak Transistor), Nonzee Nimitbutr (Nang Nak, OK Baytong) were featured; they talked about the struggle of making quality films in a what was a known as a “poor man’s profession.”

Don’t you just love cartoons? We re-capped the year’s highlights with hilarious drawings that poked a little fun at our PM, Viagra, nightlife zoning, designated smoking, girls going braless and Paradorn. 

2003

After one year of the nightlife zoning policy, things were the same with more “surprise visits” from Interior minister Pracha Maleenont. Since night crawlers couldn’t stop their Friday night habits, new bars kept opening—do you recall the burst of Ratchada Soi 4? And the now-defunct dbl O took over Ministry of Sound.

Though it wasn’t in theaters until October, Fan Chan a.k.a. My Girl set the standard for all Thai films from 2003-2004. Fan Chan fever also brought back oldie songs (“Chatri” and “Sao Sao Sao”) and vintage fashion that year. It was also a year of huge production films: from Gangs of New York, Matrix Reloaded, Charlie’s Angels, Chicago, Hero and Hulk to LOTR The Return of The Kings. Indie films like Y Tu Mama Tambien, Blissfully Yours and Kill Bill Vol. 1 won many awards—the last one also caused an obsession with head-to-toe yellow sport suits.

After taking us high up in the sky with plenty of rooftop eateries, foodie entrepreneurs moved down to the river to bring us restaurants with the best Chao Phraya views. Good View, Khinlom Chom Sa Phan and To-Sit Pier 92 are still our favorite riverside outlets.

Girls, look at the guy by your side—does he look like someone from our funny “Evaluation of Thai Males”? One thing we know is that guys have been taking care of themselves since the Ayudhya Era—and much more these days. It went beyond skincare to cosmetics for “Real Men.”

In 2003, many mega-projects were in their infancy stage, including Siam Paragon, MRT and BMA urban planning—can you remember how hard it was to get from Lad Phrao to Hua Lamphong before the subway? And could you imagine how long it was gonna take before the opening of Siam Paragon?

When mainstream marketing strategies got old, textbook thinking got dumped. So we got to see Lukked taking a shower in the middle of traffic, a huge party of mini cars, and creepy mannequins at bus stations.

And no one could forget the grandest event of the year, the APEC summit. Many streets got a new look, there were fewer traffic jams and some other great improvements—for one week. 

2004

This year we highlighted many international concerts in our BK Picks, whether it was Jay Chou, Black Eyed Peas, Linkin Park or Sting. F4 fever was in the air: The four Taiwanese boys were on everyone’s lips, their TV series Fantasy 4ever pretty much emptied the streets during hours it was broadcast and their concert in Bangkok was even bigger than Mariah’s. Hope they enjoyed their 15 minutes.

Like F4, H1 was hot, hot, hot but is now not, not, not. The Mahachon Party began with glory as well but retreated in disgrace with its failure in the election. Nong Nat’s MPEG almost got her fame and fortune—but then women’s rights activist senator Rabiabrat came along. And yet another brat son of a politician ended up on the front page of the papers.

The reality craze kicked off in 2004, with round-the-clock Academy Fantasia and The Star spawning various imitators that propelled many an unknown into stardom.

The battle between low-cost airlines resulted in lower and lower prices, but worse service. In October, we compared the airlines’ strengths and weaknesses. We also got the subway, which experienced more than a few hiccups in the early days. 

2005

Big changes came in the first issue of 2005. We changed the BK logo and made the inside layout simpler, cleaner and easier-to-read. New columns included Recipe Request, First Person and Street Talk.

BK raised the topic of women, sex and love in late 2005, and this became one of the hottest—and most controversial—issues. We also launched our Sexpert column, Savage Love and the first pan-Asian sex survey—so we could find out just how kinky our readers are!

Like the airport, Siam Paragon opened “on time” though it could not be called “finished,” according to our definition of the word. Bangkok is now a battlefield of shopping malls, and we made that our cover feature in December. Before that was the opening of the unique Playground! store and J. Avenue.

Among all the sins, gluttony might have been the most prevalent last year as we covered a lot of dining venues—new ones were opening every week. The highlight was our round-up of old but nice grandfather restaurants around Yaowaraj, Phra Arthit, Tha Phrachan and even Silom. On the other hand, venues from abroad opened branches here—Wyndham Thai, Koi, Mistral, Crystal Jade and Tour de France.

The cool breeze of nightlife became hotter with the launch of the bigger, brighter, more luxurious Route 66—along with the openings of Astra, 3Some, Re-Feel, Hip Hop 2, it guaranteed a truly reborn RCA. Thonglor, Ratchada, Silom and Sukhumvit were also blessed with new bars and pubs.

Tata Young was on our first cover when she was en route to “going inter,” but in 2005, she had “already” become an international artist with more than a million copies sold. We had her as our First Person, along with Vanessa Mae, Hugo, Pen-ek, Danai Udomchoke and Sarocha Porn-udomsak in 2005.

2006

We’re weekly! They said it couldn’t be done, but we’re putting the magazine out every seven days. Highlights so far have included the results of our Sex Survey, conducted with our sister publications in Hong Kong, Singapore and Shanghai, and an issue devoted to our favorite cutting-edge tech toys.

Everything you wanted to know about BK (but were afraid to ask)

Many people think we’re a tourist or expat magazine. In fact, 88% of our readers are Thai. More numbers: 58% are women, 80% are single, 92% are 20-39.

Though we’re based in Bangkok, BK shares content with HK (Hong Kong), I-S (Singapore) and SH (Shanghai). This gives us a bigger range of stories and columns to choose from and allows us to expand our coverage throughout the region.

We really do pay our own way. We have strict standards for food reviews, which is why they’re so popular. Unlike other publications, we won’t write a review based on a free meal organized by the restaurant. We never call ahead, we never identify ourselves (unless threatened!) and we never let someone else pay the bill. And if a venue isn’t worth your time or money, we’re not afraid to say this. Believe it or not, we feel bad for restaurants that earn only one or two stars. So if we hear a previously poor venue has turned things around, we’re happy to go back and review them again.

Rocker Gene Futon worked at BK in 2003. In the same year, one of the Sretsis sisters, Klyduan “Ib” Sukhahuta, was a member of our sales department.

In the Bangkok Yearbook feature in our inaugural issue, the Class Wit was none other than our current editor, who was then at the Bangkok Post. We described him as “Most likely to: Sell his own mother for a free wine tasting.” Guess things don’t change all that much.

Our previous editor now works for the Post. Honestly, there was no secret agreement.

You know those readership numbers that newspapers and magazines claim? We’re one of only a handful of publications that are independently audited. So when we say we have 90,000 readers, we can prove it. And this doesn’t even count the number of people who read BK online (www.asia-city.com).

Only our writers get bylines, but BK could not exist without our brilliant Art, Admin and Sales departments. There are also our distributors, who help get the magazine out. And we can’t forget our advertisers—they make it possible for BK to be free! Special thanks to our old friends: Accor Hotels, Anothai, A Garden, Bed, Chivas, Hong Kong Noodle, Heineken, Boonumsin, Tongsai Bay, Tony’s Roma, Old Map & Print, Lavazza Coffee and Starbucks. And thanks to our especially generous sponsors: Chivas, Heineken, Nokia, Shangri-La and Visa.

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Answers for guys

Lab Series Skincare for Men, creating products with guys’ needs in mind, launches three new skincare products for metrosexuals. Instant Moisture Gel (B1,400/50ml) is oil-free and refreshing. When used consistently—daily, nightly or after shaving—your skin will look healthier. Instant Moisture Eye Gel (B1,400/7.5ml) wakes up tired eyes by decreasing swelling and wrinkles. Instant Moisture Lip Balm (B850/10ml) protects lips from nature’s effects and brings back softness and smoothness. It’s not sticky, heavy or glossy so you can enjoy its cooling sensation as often as you want. (Try 1/F, Central Chidlom, 02-655-7777.)

Most Serene

Joining the famed Divana Massage & Spa on Sukhumvit 25 is DVN Spa (8 Sukhumvit 35, 02-261-4818/-9. Open Mon-Fri 11am-11pm, Sat-Sun 10am-11pm. www.dvn-wellbeing.com). The sister outlet is located in a beautiful contemporary Thai house with garden in a two-rai compound. Treatments are available a la carte or as packages such as Green Grass Steps (B1,450), an 80-minute program consisting of a pepper berry foot soak, mandarin & grapefruit foot scrub, aloe-vera rub, DVN Foot Massage and warm herbal compress. Another favorite is Flourishing Four Hands (B2,850), an aromatic body massage by two therapists. Future plans for DVN include a new outlet, Divana Kaya, on Thonglor Soi 17.

Fragrant Fingers

Molton Brown, London purveyor of plant-based bath products, invites you to try their new White Mulberry Collection. Pamper your hands with the Fine Liquid Hand Wash (B1,100) and Soothing Hand Lotion (B1,100). White mulberry root combined with oils of mimosa, green tea and elemi (a fragrant resin from tropical trees) smells so good you’ll be sniffing your hands all day. Want to try before you buy? Experience a sensuous hand washing at the Molton Brown counter at Paragon, where the attendant dries your fingers one by one. (Try M/F, Siam Paragon, 02-610-9000.)

Wheeling Activity

Riding nine years of success in the Thai bike market, LA Bicycle launches new products for better and easier driving. The lively orange E-ZE1000 (B24,000) is a cross between housewife bike and motorcycle. It has the classic front basket and pedals, with the addition of a battery driven motor and headlight. EX-450 (B17,000) is a blend of racing motorcycle and bike. With battery power, disc brake and v-brake, you can pedal it or drive it. EX-250 (B12,000) looks part Harley Davidson with big forks and mini side wheels. (Try LA Sale & Service, 58/1 Phuthamonton Sai 2 Rd., 02-865-4191-2, www.la-bicycle.com)

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