Put on your stretchy pants, forget about the macros and tuck in to BK Best Eats 2019. This is the Bangkok dining that ignores fancy restaurants and 10-course tasting menus and goes straight for the comfort food—steaming bowls of fat-rich ramen, triple-decker burgers, all-you-can-eat dim sum buffets with an extra helping of pork buns. In other words, the stuff most of us eat out, most of the time. Tuck in!
Best Eats 2019
These slurp-worthy bowls offer something close to comfort-food nirvana.
Japanophile foodies take note
These are the top restaurants to watch your calories with a crisp, green salad, cold-pressed juice or nutritious wrap.
The best of the best when it comes to somtam, laab, ko moo yang and other northeastern favorites in air-con comfort.
Life is sweet.
Auntie Baew says sugar is for wimps. Taste the heat at these no-compromise southern specialists.
There’s never been a better range of Northern Thai food on offer in Bangkok. Here are the top spots for khao soi, sai oua, ngam ngiaw and other delicacies.
Best Eats 2018
Every Western restaurant has a burger. Most taste great. A list of the city's best burgers is impossible. But there are some burgers in this town that matter a whole lot more than others. Here's why
EssentialsAdvertorial
This multi-award winning Indian restaurant offers the best rooftop dining experience in Bangkok, with traditional service and atmosphere as well as stunning views of Bangkok’s skyline.
A Thai fine-dining restaurant operated by celebrity chef Chumpol Jangprai combines the best of seasonal ingredients with a traditional setting reminiscent of the early Rattanakosin era. The six-course dinner menu features modern Thai dishes with...
One of Bangkok's favorite Thai restaurants has built its reputation on delicate traditional plates bursting with strong, authentic flavors. The casual decor plays with the vivid yellow of Supanniga flowers, while other references to Eastern Thai...
Located in a standalone house at the end of a quiet, leafy alley, this Swiss restaurant isn’t particularly fancy but is homey, rustic and warm, with the chef and manager making regular appearances. Make sure to try its thinly sliced air-dried...
Specializing in one of Thailand’s most famous dishes, pad kaprow (stir-fried holy basil with meat), Kaprow Khunphor serves up original recipes in the way that a dad would cook for his daughter— meaning you can be extra fussy, specifying...
Unique, daring and challenging, Front Room defies labels. Chiang Rai-born head chef Fae Chummongkhon pulls from her Nordic training to offer tasting menus that also give a nod to her Thai heritage. Some dishes, like an a egg yolk and rich...
With an elegant indoor living room featuring a glowing gold fretwork ceiling and black marble bar, and a soaring outdoor rooftop area flanked by purple neon light, this sky-high bar oozes swankiness. The menu is packed with fancy tapas like wagyu...
Decorated with contemporary Thai touches, this restaurant features an alfresco terrace and a wooden sala by prominent national artist Thawan Duchanee at the entrance. The menu features classic Thai cuisine with nostalgic flavors drawn from the chef...
