Put on your stretchy pants, forget about the macros and tuck in to BK Best Eats 2018. This is the Bangkok dining that ignores fancy restaurants and 10-course tasting menus and goes straight for the comfort food—steaming bowls of fat-rich ramen, triple-decker burgers, all-you-can-eat dim sum buffets with an extra helping of pork buns. In other words, the stuff most of us eat out, most of the time. Tuck in!
Best Eats 2018
These slurp-worthy bowls offer something close to comfort-food Nirvana
Whether you want classic dishes like ramyun and bibimbap, or fancy some DIY barbecued dishes like bulgogi and galbi, these Korean restaurants have got you covered.
These are the top restaurants to watch your calories with a crisp, green salad, cold-pressed juice or nutritious wrap.
Life is sweet.
The best of the best when it comes to somtam, laab, gai yang and other Northeastern favorites in air-con comfort.
From tortilla to mouthwatering toppings, we break down Bangkok’s absolute best tacos.
These restaurants offer classic and modern interpretations of Mexican and Tex-Mex staples like burritos, quesadillas and tacos, along with margaritas in full flow.
For all things spicy, try our picks of the best Southern restaurants in town.
With tender meats, steaming broths and flavorful sauces, these restaurants are Bangkok’s best bets for shabu shabu and sukiyaki.
These laid-back Japanese restaurants serve up the best beef in town: fresh, expertly sliced and grilled to perfection.
Italians invented it, Americans changed it, but what makes a pizza great? Is it crust, sauce or toppings? Here, we break down some of the city’s top purveyors of pizza.
From lava buns to shrimp wontons and xiao long bao, here are the best restaurants to chow down on dumplings that won't send you broke.
Every Western restaurant has a burger. Most taste great. A list of the city's best burgers is impossible. But there are some burgers in this town that matter a whole lot more than others. Here's why
Where to get your fill of sticky ribs and melt-in-your-mouth brisket.
These restaurants offer the freshest and most flavorful Vietnamese cuisine in Bangkok, from pho to banh mi to banh cuon.
Proving Tsukiji-imported raw fish doesn’t have to break the bank, here are the city's top restaurants for a feast of sushi, maki and sashimi that won't break the bank.
There’s never been a better range of Northern Thai food on offer in Bangkok. Here are the top spots for khao soi, sai oua, ngam ngiaw and other delicacies.
Top Japanese taverns to knock back some sake along with tasty bites. Kanpai!
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Smack-dab in the heart of Thonglor, this restaurant brings typical street food into a vibrantly modern shop-house setting. The owner, Thanaruek Laoraowirodge, is a native of Khon Kaen and presents authentic flavors—across dishes like somtam,...
Located in a standalone house at the end of a quiet, leafy alley, this Swiss restaurant isn’t particularly fancy but is homey, rustic and warm, with the chef and manager making regular appearances. Make sure to try its thinly sliced air-dried...
The new CentralPlaza Rama III focuses on the concept “Where Nature Meets Urban Living”. Decorated to create a natural-feeling ambience and atmosphere, the shopping center aims to become a “Center of Hip Lifestyle Quality” and...
Supaksorn Jongsiri, whose family has roots in the southern region of Thailand, draws his recipes from his grandma’s cookbook to produce powerful and memorable dishes. His pad satoor kapi goong (stir-fried prawns with sataw beans) and gaeng...
One of the very best brunch spots in town, this bright and airy spot offers egg-centric fare prepped with good produce and with same eye for detail that you might find in Sydney. The dinner menu comes packed with a different selection of salads,...
Decked out with high ceilings, blond-wood furniture and bare brickwork, this Japanese bar backs up its warm and welcoming interior with some 300 labels of wine and the fragrant smell of meat prepared over traditional woodfire. The calling card is...
From the neon-lit Mrs.Wu sign out front, it is clear that this vintage-yet-modern hotpot restaurant does things differently. Your broth comes separate into three flavors: a hearty pork bone stock bursting with peppercorn; a rich Japanese nabe with...
There is an odd magic at work at this family-run European-American cafe: the atmosphere is cheerily inviting, even before the arrival of the menu. Meticulous care is visible in dishes like the bolognese pizza, whose crust has the texture and flavor...
