Love is in the air.
Under B2,000 per couple
The Eatery and amBar at Four Points by Sheraton offer a three-course menu featuring tuna and mango tartare, grilled angus striploin or salmon wrapped scallops as the main course and strawberry bavrois as dessert.
Feb 14. The Eatery (G/F), amBar (8/F), Four Points by Sheraton Bangkok, 4 Sukhumvit Soi 15. Call 02-309-3000 to book
Feb 14. Park Hyatt Bangkok, Central Embassy. Call 02-011-7430 to book
Credit: The Peninsula Bangkok
333 Charoen Nakhon Rd., 02-020-2888
B2,000-4,000 per couple
Celebrate your Valentine’s day Japanese-style with Tenshino’s “Sakura Valentine Set Menu” featuring preserved tai nigiri wrapped with sakura leaf and steamed olive madai with cherry blossom dashi.
Price: B1,699/person (add B999 for wine pairing), plus complimentary Giri Sakura chocolate.
Feb 14. Tenshino, 2/F, Pullman Bangkok King Power, 8/2 Soi Rang Nam, 02-680-9999. Book here
B4,000-6,000 per couple
Banyan Tree Bangkok offers five places to celebrate your Valentine’s. Vertigo goes all out with three- to five-course menus (B8,900/couple for three courses; B10,900/couple for four courses; B12,900/couple for five courses), Vertigo Toooffers a five-course set menu for B6,500/couple and Saffron offers a five-course set menu for B4,900/couple. For romantic views by the river, opt for the five-course menu onboard the new Saffron Cruise (B9,900/couple).
Feb 14. Banyan Tree Bangkok, South Sathon Rd., 02-679-1200
Price: B2,500/person for the five-course menu (extra B1,500/person for wine pairing); B6,000/person for a five-course menu that includes a signature cocktail at the rooftop bar and a welcome drink of sparkling wine; B7,500/person for a five-course menu at Char and a one-night stay with bottle of Chandon Brut at Hotel Indigo Bangkok.
Price: B4,000/couple; add B2,000 for wine pairing.
Price: B4,858/couple (early bird).
Price: B5,800/couple at La Tavola plus B890 for wine pairing; B4,100/couple at Garden Terrace plus B1,090/person for wine pairing.
B6,000-8,000 per couple
Price: B7,600/couple (food only); B11,900/couple (food and rosé wine pairing).
Salathip Thai Restaurant at the Shangri-La hotel offers two Valentine’s set menus curated by Thai chef de cuisine Yannavit Theerasomboonkun.
Price: B3,500/person, including one cocktail; B4,500/person plus a bottle of sparkling rosé and one welcome cocktail.
Feb 14. Shangri-la Hotel, 89 Soi Wat Suan Phlu. Call 02-236-7777 to book
Chef Gaetano curates a five-course Italian menu including Hokkaido scallop carpaccio, lamb rack with artichoke and goat milk yogurt cheese, and more.
Feb 14-15. Rossini's 1/F, Sheraton Grande Sukhumvit, 250 Sukhumvit Rd. Call 02-649-8368 to book
Celebrate Valentine’s with stunning views and a three-course meal paired with cocktails.
Feb 14, Octave Rooftop Lounge & Bar, Bangkok Marriott Hotel Sukhumvit, 2 Sukhumvit Soi 57. Call 02-797-0000 to book
Indulge in a seven-course French menu, which includes smoked salmon tartare, poached lobster, pan-seared Hokkaido scallop, pan-fried duck foie gras and Japanese Ohmi wagyu, plus two glasses of Mumm Rosé Champagne.
Feb 14, Red Sky, 55/F, CentralWorld, Rama 1 Rd. Call 02-100-6255 to book
Enjoy an eight-course “Love Journey” themed Valentine’s dinner, featuring Thai ceviche scallop with ginger, yuzu sorbet and coconut snow; foie gras with tamarind and carrot; Maine lobster salad with frozen red curry; wagyu beef with soy sesame butter; and northern Thai strawberries served with roses and lychee.
Price: B14,999/couple, including a bottle of Moet & Chandon Brut, Champagne and flowers.
Lobby/F, Siam Kempinski Hotel Bangkok, 991/9 Rama 1 Rd., 02-162-9000