Michelin French Chef at Intercontinental

A Night with Palm

THURSDAY

The first Bangkok Gourmet Festival on Mar 3-5 gathers Thai and international chefs, collectively owning a total of 10 Michelin stars. At the event, you’ll get to taste some bite-size flavors from 40 of Bangkok’s leading restaurants including J’aime by Jean-Michel Lorain, Ginza Sushi Ichi, Osha, Savelberg, Iron Chef Table, Rossini’s, Lenzi and Benjarong. What’s more, there’ll also be workshops by chefs Alvin Leung of one-Michelin-starred Bo Innovation in Hong Kong, Curtis Duffy of three-Michelin-starred Grace in Chicago, Guillaume Galliot of The Tasting Room in Macau. Another highlight is the gala dinner (B9,900) by the chefs. 

The foodie market happens at Habito mall this Mar 4-5. Expect artisanal food and ingredients directly from the producers. 

Sharing Traditions: Special Mexican lunch with Chef Mariana

 

On Sun, Mar 5, La Casa Nostra holds a Barolo wine masterclass with Valter Fissore from the Ravera vineyard in Piedmont. Limited to only 12 guests, who will each get to try four wines from the Ravera cru. B1,500.

Drink free cocktails and mingle with the winner of Diplomatico World Tournament cocktail competition Thailand at House on Sathorn on Mar 6 when they open the event up to a public party from 7.30pm onwards. Free bar ends at 9.30pm. Here, the new Diplomatico “Mantuano” and “Planas” bottles will be also released for the first time in Thailand.

On Tue, Mar 7, La Casa Nostra holds a five-course wine dinner with Valter Fissore from the Ravera vineyard in Piedmont. B2,800 for dinner and wine pairing combined. 

EmQuartier gathers Thailand’s favorite restaurants and food vendors this Mar 25-26. Expect market staples like Pordee Recipe, Ampersand ice cream and El Mariachi as well as workshops.