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La Dotta Silom, which briefly opened in mid-April, is open again where the Italian cocktail bar 1919 once stood.
The new digs resemble its sister branch in Thonglor with aquamarine walls, counter seating, and loads of fresh pasta on display.
Head chef and partner Francesco Deiana brings a...
The buzz: Thonglor’s chic pasta house, La Dotta, has spread its wings and opened a new location right down the street from Terminal 21. Foodie Collection, the people behind Vesper, Il Fumo and Via Maris, have gone bigger and bolder with La Grassa, not only in terms of size—here, there’s an expanded...
This review took place in March 2019 and is based on a visit to the restaurant without the restaurant's knowledge. For more on BK's review policy, click here.
La Lupita made waves in Sathorn in October, 2018 as the neighborhood’s only “real-deal” Mexican restaurant. That means a lot of the Tex-...
Just a stone’s throw from BTS Udom Suk, La Mesa Coffee Co. serves specialty coffees in an environment inspired by New Mexico’s desert wilderness.
American co-owners and coffee enthusiasts Gary and Michelle Ford have filled the space with adobe-like arches and succulents that make for a picturesque...
With its green tables, matching benches, orange walls, and Mexican flag hanging from a wall, La Monita’s décor is like a stern reminder that Mexican food isn’t big on presentation. And if your experience of Mexican were previously limited to the joints in this town, you’d be forgiven for expecting...
We love the original La Monita, which opened in Mahatun Plaza in 2009. With bench seating, food dumped into plastic baskets lined in brown paper and rough-around-the-edges service, it evokes a thickset auntie that lets her cooking do the talking. And what cooking! La Monita singlehandedly and...
La Moon is a fourth-story open-air rooftop restaurant-slash-pub in Din Daeng, half of it covered over in case it rains. We go there quite regularly: it’s cheap, Thai pop actually works better for us than popsanova or hip-hop, the food is mostly good and there’s always a nice breeze up there. It’s a...
La Piazza’s founder, Antonio Armenio, has past form doing Italian fine dining at Sukhumvit’s 12-year-old Antonio’s. At La Piazza, he backs a simple, neighborhood Italian format—think what Il Bolognese is to Enoteca Italiana or Pizza Massilia to La Bottega.
The brickwork, cozy amber lighting, fake...
Sukhumvit 11 is clearly changing fast: beer vans sprawl along the traffic-choked street while gleaming hotels continue to pop up on any spare patch of land. But there are still remnants of the soi’s quieter past and La Piola is clearly one of them.
Just one glance at the rather bleak-terrace with...
Not too far from MRT Sutthisan sits perhaps Bangkok’s only dedicated Portuguese restaurant. This spinoff of Portuguese food and beverage importer Shop-Luso doles out hearty fare like piri piri chicken (B250) and flaming chorizo (B400), to go with a lengthy list of sub-B1,000 Portuguese wines. You...