ADVANCED SEARCH
The latest dessert cafe to dip into its Thai roots is Cher Cheeva, tucked away in DD Mall, right opposite the sprawling Chatuchak Market.
Amid a veritable jungle of dangling greenery, the cafe serves a line of bite-sized, flavor-packed Thai treats, such as kanom gluay (steamed banana cake, B15/...
Tucked away few steps into Sukhumvit 31, Cherubin is a cozy afternoon tea hangout especially for those who are fond of cute little teddy bears and comfort desserts. With an extensive list of hot chocolate derivatives and twining teas, Cherubin is also critically acclaimed for their chocolate cakes...
Chesa is the Bangkok culinary equivalent of a rustic Swiss chalet. The menu focuses on traditional Swiss cuisine like white asparagus, Raclette cheese, and various fondues. But it also serves seasonal dishes, and even wild game— like venison and wild boar—from autumn hunts. Up for a larger...
In this town, especially, the French and Italians get most of the credit, but this humble Swiss restaurant has quietly earned a place among Bangkok’s best. It achieves this with a kitchen that serves up consistently good food, a menu filled with traditional dishes that aren’t too ambitious but...
The buzz: Thonglor and Ekkamai have long specialized in the midcentury house-turned-bar. Chew n’ Brew is the latest such offering, but its 50s décor and the cornucopia of trendy fonts plastered throughout its baby blue décor take trendiness to a whole new level.
The décor: The theme is travel:...
That beautiful old house on Khao San that used to be a Starbucks has now become Chez Bruno, a lavish eatery serving up French and Italian cuisine with a few Thai fusion twists. Expect dishes like duck confit (B750) and mussels pomodoro (B250) in a delightful colonial setting.
Chez Papé is one of the most recent additions to a small but growing family of affordable bistro-style French restaurants such as Paris-Bangkok and Le Petit Zinc. As with the other two, the décor isn’t going for minimal elegance. On the contrary, it is what Parisian bistros look like in Hollywood...
Rangnam's favorite cafe wins its followers with housemade pasta and equally good coffee. The owner, a self-taught chef, whips up her own versions of breakfast staples like the open sandwich with egg mix, avocado and shrimp roe (B175), ciabatta with egg, bacon and cheese (B155) and Thai-style khao...
Rangnam’s favorite cafe has branched out to Silom. Serving all the favorites from the original venue, the new Chibi Chibi welcomes the office crowds for breakfast and lunch, starting from as early as 7am.
The owner, a self-taught chef, whips up her own versions of breakfast staples like the open...
The buzz: Sathorn’s most-buzzing casual European-style bar, Le Cafe Des Stagiaires, has turned its second and third floors into a separate French bistro offering proper dining and even more cocktails.
The decor: The wood-paneled walls and smooth, curved lines of the leather chairs add a touch of...