BK's weekly Bites & Blends Market rounds up of the best dining and drinking events, deals and more.
Seafood in the City
Enjoy Maine lobster, Fines de Clare oysters, Bouchot mussels and many more imported seafood specials at Scalini through the end of Sep. The mixed seafood bucket starts at B2,000 for two.
Hilton Sukhumvit, Sukhumvit Soi 26, 02-620-6666
Wagyu and Foie Gras Combination
The World brings together wagyu and foie gras for dishes like beef tenderloin Rossini with foie gras and balsamic sauce, pan-seared foie gras and roasted wagyu prime ribs for Friday night buffet until the end of July. B1,890 per person.
24/F, Centara Grand at CentralWorld, 02-100-6255
Taste of Korea
From Jun 19-Jul 9, enjoy Korean fare at Latest Recipe from Chef Bae Jong-Hun and Chef Nam Hun, Korean guest chefs from Sheraton Seoul D Cube Hotel. Expect samgyetang (Ginseng chicken soup), braised beef short ribs and gimbap with kimchi. Lunch buffet for B1,100 and dinner buffet for B1,300.
Le Meridian Bangkok, Surawong Rd., 02-232-8888
Robert Mondavi Wine Dinner
Hamilton’s Steak collabs with Robert Mondavi Winery from Napa Valley for wine dinner on Jul 21. Highlight wine-pairing menu includes fresh crab salad with pineapple, pan-fried Keta salmon lightly smoked with four spices and USDA beef tenderloin and short ribs. B3,500 per person.
Dusit Thani Bangkok, Rama 4 Rd. 02-200-9000
BREW's Seenspace Closing Party
On Jun 24, Loop Italian Restaurant hosts a five-course dinner paired with five Birra Baladin beers, B1,499 per a person. All Baladin beers also available at 20-percent off at this event. Reservations at 02-216-3700 ext 20818.
Blue Parrot Grand Opening
Revolucion Cocktail launches a new daytime drinking venue, Blue Parrot, with a pool party from 11:30am to 11pm on Jun 24. Besides poolside cocktails and food, there will be petanque to play.
Sathorn Soi 10, 02-235-4823
Chocolate and Champagne
Enjoy Moët & Chandon with unlimited chocolate treats from 9pm to midnight on Jun 24.
Maggie Choo's. B1/F, Novotel Fenix Silom, Silom Rd., 091-772-2144
Two-Michelin-Star Chef Sylvestre Wahid
On Jun 29, Orihara Shoten sake bar teams up with Vivin to offer six styles of local cheese paired with six different sakes recommended by Orihara's sake taste master, Yoshito Yoppy Suzuki. Bookings recommended.
Orihara Shoten, Park Lane, Sukhumvit Soi 63 (Ekkamai), 02-382-0131
Organic Produce Dinner
Treat of Truffle
From Jul to Aug, La Tavola & Wine Bar will serve special menu made from summer truffle by chef Matthias Mittnachtlike for both dinner and lunch. Expect dishes like Wagyu beef carpaccio with black truffles, slow-cooked lamb shoulder and Hokkaido scallops with truffle sauce.
3/F, Renaissance Bangkok Hotel, 02-125-5010
And Union X Crying Thaiger
On Jul 7, Crying Thaiger celebrates the official launch of And Union Bavarian craft beer with a rooftop party, a specially created burger and the brand's Friday, Summer and Sunday beers.
27/1 Sukhumvit Soi 51, 097-052-8861