Sofitel So Bangkok (2 North Sathorn Rd., 02-624-0000) just launched a new healthy concept menu, De-Light, in collaboration with Thalassa Sea & Spa, healthcare experts who’ve been active in France for more than 40 years. It consists of nutritional gourmet dishes using both Asian and European culinary techniques—each coming with a specific calorie count. Try the cajun crab and quinoa cake (B299), which weighs in at 257 calories, or the white sea bass served with orange and fennel relish (B550), at just 130 calories. Otherwise, opt for the 3-course set menu, B799 at Red Oven and B2,500 at Park Society.