14 totally hiso versions of Thai street food in Bangkok restaurants Remember all the drama over that B150 pad krapao? It ain't got nothing on these. 9 years ago restaurants By Natcha Sanguankiattichai | Oct 07, 2015 Remember all the drama over that B150 pad krapao? It ain't got nothing on these. By Natcha Sanguankiattichai | Oct 07, 2015 Remember all the drama over that B150 pad krapao? It ain't got nothing on these. Krapao wagyu at Osha (B1,500) A photo posted by @thefrankfoodie on May 5, 2015 at 8:09am PDT Kai jeaw poo (crab omelet) at Je Fai (B800), Mahachai Road A photo posted by ✨Jojo✨ (@khunjojo) on Sep 19, 2015 at 10:44am PDT Tom yum taraba (king crab) at Vivarium (B2,500) A photo posted by Pira Pibulsonggram (@pira_pibulsonggram) on Aug 20, 2015 at 7:37am PDT Four Seasons duck curry at The Never Ending Summer (B950) รูปภาพที่โพสต์โดย TheNeverEndingSummer (@theneverendingsummer) เมื่อ ก.ค. 23, 2015 เวลา 6:31am PDT Pla tod nam pla takrai (deep-fried fish) at Nahm (B750) A photo posted by Fah Sriprasert (@fahlalala) on Jul 21, 2015 at 8:18pm PDT Love Boat raad na (noodles in gravy) at Pae Raad Na (B7,000) A photo posted by น้องงง'นก (@nok_niknok) on Mar 9, 2015 at 1:11am PDT Jumbo yentafo (pink noodle soup) at Pol Guay Teaw Bolan (B800) A photo posted by @mmieango on Jun 30, 2015 at 12:39am PDT Pad Thai lobster at Mango Tree on the River (B2,980) A photo posted by Lisa Alyssa Sittiwong (@aliizaa) on Sep 12, 2015 at 10:13am PDT Mama Oho (Mama noodles with crabmeat) at Jeh O (B800) A photo posted by เจ๊โอวข้าวต้มเป็ด (@jeh_o_chula) on Sep 25, 2015 at 11:25pm PDT Khaomungai Giant at Sri Lueang Pochana (B500) A photo posted by Blink_Boom™ (@blink_boom) on Mar 31, 2015 at 10:58pm PDT Joke Jom Palung (Mighty Congee) at Joke Jom Palung (B400) A photo posted by บิวตี้ RxTU#2 (@kwonbiwty) on Jul 23, 2015 at 6:13am PDT And the Chiao Narok (Almost Hell) noodles at its predecessor Bamee Jom Palung (B700) รูปภาพที่โพสต์โดย บะหมี่จอมพลัง | Bamijompalung (@bamijompalang) เมื่อ มิ.ย. 27, 2015 เวลา 11:00pm PDT Guay teaw tom yum kung (prawn noodles) by Pee Aor (B699-B2,000) A photo posted by Rattisin Taveechotiyakorn (@rattisin) on Sep 16, 2014 at 1:53am PDT Somtam taad at Somtam Der (B280) A photo posted by @sarin.s.ordett on May 9, 2014 at 5:31am PDT Advertisement Latest News Nila brings a spicy, smoky, tangy and unique coastal Indian flavors to the forefront on its new food and cocktail menus In a city with so much Indian food and tradition, the latest addition to Amari’s restaurant lineup manages to still do something unique. 16 hours 55 min ago restaurants News Marriott Bonvoy goes big on khao chae to cool you down this summer 1 week 1 day ago restaurants News Former GM and chef of Sarnies has opened a new cafe and bar at Chong Nonsi that mixes Singaporean tea culture with Thai-Western bites In a city with so many different combinations of food and drink, Sips Cafe & Bar is bringing something unique to downtown 1 week 2 days ago restaurants News Leave a Comment New Places The Shoyu Stand Restaurant Kiri Tsukemen Restaurant Tsu Na Gu Restaurant