Wed, Feb 5

Hakugakusen Sake x Cantonese Dinner

On Feb 5, Sake importer Mead Asia celebrates its Bangkok launch with a special six-course sake-pairing dinner at the Peninsula hotel’s Cantonese Mei Jiang restaurant. Expect to sample sake from Fukuji's renowned Hakugakusen label.

Feb 5, 7pm. Mei Jiang, The Peninsula Bangkok, 333 Charoen Nakhon Rd., 02-020-2888 ext. 6941. B4,888/person

Thu, Feb 6

No Reservations: Wines of the Loire

Funky Lam's monthly wine appreciation session returns, with a selection of labels from France's Loire region, guided by wine geeks Holly Chiu and Calvin Fong.

Feb 6. Funky Lam Kitchen, The Taste Thonglor, 235 Thonglor Soi 11, 02-050-0469

Lazy Panda Pop Up at Smalls

Indulge in American-Chinese dishes from Lazy Panda like orange chicken (B140), honey glazed chicken (B140), cheeses puffs (B50) and crab rangoon (B65).

Feb 6. Smalls, Suan Phlu Soi 1, 095-585-1398

Fri, Feb 7

Chef's Table Ekamian for BKDW2020

Chef Parkorn “Tan” Kosiyabong from Ekkamian restaurant serves up five-course menus of upscale Thai street food (B2,500/person).

Feb 7. Mobella Galleria, 267/15 Sukhumvit Rd., 02-045-3300. Book here

Sun, Feb 9

World Pizza Day

Celebrate world pizza day with three hours of free-flow pizza and beer. 

Feb 9, 6-9pm. Carbar, G/F, 72 Courtyard, 72 Sukhumvit Soi 55 (Thonglor), 02-392-6922. B1,000/person