We, like you, know that Saturdays and Sundays are best spent around a dining table, preferably one sagging with wholesome sharing plates alongside awesome company.

That’s why, for our next big Bangkok foodie event, we’re putting the spotlight on brunch. For five consecutive weekends starting Jun 15, BK has partnered with over 20 of the city’s lightest, brightest, most daytime-friendly dining spots to roll out sensational sharing menus of the finest produce.

The BK Brunch Club isn’t your run-of-the-mill Sunday brunch with long buffet lines and the same old cooking stations.

We’re talking at least four courses at every restaurant, most or all of them served family-style just for your table, with menus starting from just B1,000 per person. And what’s brunch without booze? Plenty of the Brunch Club venues will also be offering alcohol packages for an additional B500.

“The names we’re partnering with and the styles of food they’re serving add up to exactly the kind of brunch we love,” said Oliver Irvine, BK’s managing editor. “As with BK Restaurant Week, there’ll be no ‘discount’ coupons or barely-worth-it deals for dining at awkward hours—just top venues offering solid meals at unbeatable prices.”