If a regular, three-course meal doesn’t satisfy you, head along to Panorama (23/F, Crowne Plaza Bangkok, 952 Rama 4 Rd., Bangkok, 02-632-9000) on Nov 9-10 for a massive 14 courses of French fare paired with Grand cru classé wines (B3,999). Chefs Matt Dowdell and Jeremy Lasserre will combine their expertise to plate up dishes like Hama Hama oysters served with tropical flavors, salt crust and baked trout, and pigeon served with pan roasted foie gras, aged balsamic, oxtail ravioli and truffles. Book before Nov 1 and get a 20% discount.