25 Degrees challenges burger lovers to finish a 1-kg-wagyu  burger and other condiments in 30 minutes. Winners dine free and get free burgers for a year. Or pay B1,200 for the burger. Apr 16-May16.
Pullman Bangkok Hotel G, 188 Silom Rd., 02-238-1991


Wine and Cheese Night
Sambal to hold its monthly wine and cheese night on Apr 17, 6:30-8:30pm. B599 with free-flow red and white wine.
Royal Orchid Sheraton, 2 Charoenkrung Soi 30, 02-266-0123
Asian Curries Festival
From Apr 17-26, Dee Lite features curries from ten Asian countries in its buffet. B850 with 15-percent discount for table of six and more.
DoubleTree by Hilton Sukhumvit, 18/1 Sukhumvit Soi 26, 02-649-6666


Bangkok’s Farmers’ Market
The weekend foodies market where you can buy products straight from the source. Apr 18-19, 10am-8pm.
Gateway Ekkamai, 982/22 Sukhumvit Rd., 02-108-2888. BTS Ekkamai


On Apr 22-24, chef Jean-Michel Lorain (of the Michelin-star Côte Saint Jacques restaurant and hotel in Burgundy) visits his Bangkok outlet and creates a 10-course menu. B9,500 with French wine pairing. Reservations at 02-119-4899 or
U Sathorn Bangkok, 105, 105/1 Soi Ngam Duphli, Sathorn Rd., 02-119-4899
The Crowning Touch
Chef Stéphane Buron (from the two-Michelin-star Le Chabichou) visits La Vie French restaurant on Apr 22-25. You can enjoy his seven-course dinner at B7,000 or add an extra B2,000 for wine pairing. Reservations at 080-024-5010 or 081-910-0280. 
Vie Hotel, 117/39-40 Phaya Thai Rd., 032-309-3939. BTS Ratchathewi
La Vue serves four-course sound-pairing dinner (B3,555) in collaboration with Italian sound designer behind Foodfrequency project. Apr 24-25.
Siam @ Siam, 865 Rama 1 Rd., 02-217-3070. BTS National Stadium
Michelin-Star Dinner
Park Society welcomes French guest chef Sébastien Sanjou (from the one-Michelin-star Le Relais des Moines)  from Apr 24-26. His five-course signature dinner is priced at B4,500 and his cooking class on Apr 25 from 10am-12pm at B2,400. Reservations at 02-624-0000
Sofitel So, 2 Sathorn Rd., 02-624-0000. MRT Lumphini
Sunday Fried Chicken Brunch with Modern Times Beer
On Apr 26 from 1pm, Hopsession and Little Beast host a brunch with three-hour all-you-can-eat fried chicken and free-flow Modern Times beer with two new labels City of the Sun and City of the Dead. B1,700. Reservations through eventbrite only at
Little Beast, 4/9-10 Thonglor Soi 13, 02-185-2670
Celebrating South Africa Day
Red Oven adds South African specialities like peri-peri chicken skewers and boerewors (coriander spiced sausages) to its buffet on Apr 25-27. B1,950 for brunch (B2,350 with wine) and B1,300 for dinner on weekends; B900 for brunch and B1,200 for dinner on Monday.
Sofitel So, 2 Sathorn Rd., 02-624-0000. MRT Lumphini
May Day
The Beer Bridge gathers Bangkok's food trucks and beer to celebrate May Day on Apr 30-May 1, 4pm-midnight.
The Portico, 31 Soi Langsuan, 02-652-1968