Directed by Lone Scherfig; starring Anne Hathaway and Jim Sturgess

“Without the interior monologues that gave the novel’s characters more substance, it feels more like a perfume commercial than a story.” Nell Minow, Beliefnet

“This tear-jerking twaddle, adapted by David Nicholls from his 2009 bestseller, is nearly as bad as Anne Hathaway’s British accent, which is heading for infamy.” Peter Travers, Rolling Stone

“It suffers from a casting error in one of the two leads and its director seems to have contemplated three or four different endings and then just thrown up her hands and decided to include all of them.” Chris Hewitt (St. Paul), St. Paul Pioneer Press

“The movie lumbers from one insufferable moment after another. But at least the title’s accurate: it seems like you’re sitting there for 24 hours.” Kimberly Gadette, Willamette Week

“In one scene, we are told a boyfriend of Anne Hathaway’s character left. At that point, I’m envious. How come he gets to leave and I have to stay?” Gary Wolcott,
Tri-City Herald

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Food courts in a league of their own.

Fifth Food Avenue

5/F, MBK Center, 444 Phayathai Rd., 02-620-9814. BTS National Stadium. Open 10am-9pm.
MBK’s 5/F is one of the more style-savvy food courts; its black chairs contrasting with smooth white tables elevate it to more of a restaurant feel. Kiosks serve Thai (try Thai Fusion Cuisine’s stir-fried chicken with cashew nuts for B80), Indian (such as Indian by Chutney’s lamb masala), Mexican (Burrito Loco’s quesadillas for B85), Italian (Angelo does a seafood spaghetti for B80) and many more. And although in most food courts, you can see who’s cooking what, here it feels more like a collection of open-air kitchens because everything’s neat and orderly. For the most part, everything’s a bit more expensive than B100 but, it’s probably one of the best semi-affordable inter meals you can get in the ‘hood. Our faves? The Tamarind Tree cooks some fantastic vegetarian Thai food, sans MSG; and Sultana’s halal Thai food.

Central Food Loft

7/F, Central Chidlom, Phloen Chit Rd., 02-793-7070. Open daily 10am-10pm
With its black and steel grey décor, its large windows overlooking Sukhumvit and its army of staff that holds your table while you saunter off to order and brings you your food, the place is a bit of a hybrid between a traditional food court and a sit-down restaurant (which can sometimes get confusing). Externally contracted restaurants supply international cuisine: Indian by Ind Spice, Vietnamese by Dao Vien, Italian by Gianni’s, Japanese by Hou Yuu and much more. Instead of coupons, they have a card swiping system, though the protocol between self-service and table service is a bit ill-defined, so there can sometimes be confusion. That, and the place is always packed to the gills at mealtime, making it a bit of a market place rather than a hi-so chill-out zone.

READ MORE:

The Battle of Bangkok's Food Courts

BK Asks: What’s Your Ultimate Food Court Nightmare?

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Kachen Sodsiri, 24, client service staff
“I ordered chicken rice for my dinner, had a few bites, then suddenly felt a weird texture in my mouth. I knew it wasn’t rice nor chicken so I pulled out the unknown object to find part of a baby cockroach.”

Benjawan Daengbuppha, 25, graduate student
“I was eating lunch with my friends at this food court. Everything was OK until the ladies sitting next to us started having this catfight and suddenly a noodle bowl landed right on our table.”

Maprang Prawatpattanakul, 29, senior coordinator
“I saw a cleaner using the same broom and mop that she had just used to clean the floor, to wipe the tables.”

Nicky Srisirungsimakul, 26, graphic designer and retoucher
“Sometimes sellers use their bare hands to do everything: touch the food, cough, sneeze, etc.”

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