Suckling? Grilled? Bacon? June is the first month of Ventisi’s ‘Porkhestra Buffet’ and it’s kind of a pig deal.

Ventisi at Centara Grand is going all in on “the other white meat” with a new “Porkhestra Buffet” concept from chef Andrea Montella.

The buffet includes Chinese-style whole suckling pig, Trang-style slow-cooked pork, kurobuta krapao moo, grilled pork, bacon fries, cannelloni, and more, according to a press release from Centara Grand. 

With Italian and Thai-inspired cooking stations, the Thursday buffet is B1,590++ per person from 6pm to 10:30pm.

Ventisi is a relatively new restaurant on the Bangkok dining scene, opening last year in the plush Centara Grand’s 24th floor, endeavoring to marry Italian and Thai cuisine. 

24th floor, Centara Grand and Bangkok Convention Centre, 999/99 Rama 1 Rd., 02-100-6255

 

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