We’re particularly excited about the latest pop up restaurant to grace Opposite (27/1 Sukhumvit Soi 51, opp to WTF Café & Gallery, 02-662-6330, 089-926-5474. http://oppositebangkok.com) on Mar 16-17. Lard-O-Licious, by Jess Barnes, the former chef behind the great rustic cuisine at Grossi and soon to open Quince Restaurant in Sukhumvit Soi 45. Barnes will be cooking one whole pig from trotter to snout. Your B2,200 ticket gets you a four-course, ten dish menu that includes treats like smoked loin served with wild rice and terrine of pork confit with pickled vegetables together with wine and home-brewed beer.