From yummy feasts to boozy nights, we got you covered with fantastic deals in the latest issue of I-S.

Get over 300 varieties of beer (along with a good laugh from world-class comedy acts) at Beerfest Asia 2013, with tickets from $15.

Satisfy both your stomach and wallet with delicious set lunches from $15 at participating restaurants at Clarke Quay, including Vintry and Hutong.

Take 20% off your bill by presenting your name card or providing your email address at Flavours at Zhongshan Park, which specializes in Penerakan cuisine.

Savour hearty Asian and International fare fresh from Lime’s open-concept kitchens, with its Sunday Brunch—counting pan-fried foie gras and herb-crusted cod amongst other highlights—at $88 per person.

Try  the May specials at Don Quijote including Spanish dishes like stuffed whole squid ($17), grilled king prawn in aioli sauce ($22) and pork belly in almond sauce—it’ll leave you salivating for more.

Check out the new wine list with over 70 labels priced from $49, and daily happy hours (one-for-one draught beers and selected wines by the glass) at Skyve.

Enjoy good spirits (pun intended) with Halo’s happy hours. Look out for the cocktail of the week, which goes for only $10 and the one-for-one promotion on selected beers and house pour spirits.

Look forward to festive cheer and more beer at Maifest Singapore, a jolly celebration of German food and culture. All tickets are inclusive of one German dish. The festival includes an affordable Sunday Brunch ($18) but for the complete experience go at night (Thursday to Saturday). Tickets cost $68-$78, with one drink thrown in.

Still can’t get enough of German food? Paulaner Brauhaus celebrates its 13^th Maifest with the Maibock and Asparagus season, offering freshly brewed Maibock Billy Goat beer and premium white asparagus dishes.

Download a PDF of the magazine or pick it up at the I-S distribution points across the island.