Since craft beer is not filtered or pasturized, kegs need to be kept cold long before the beer makes its way into your glass—something few places in Bangkok do. The Beervana team has created a solution: the Keezer. Basically, it’s a freezer chest, wrapped in a nice wood and steel package, fitted with draft-pouring hardware and placed on wheels. This old home brewer’s secret has been deployed at several of Beervana’s favorite bars across the city: CRAFT (Sukhumvit Soi 23), Opposite Mess Hall (Sukhumvit Soi 51), S’mores (Groove @ CentralWorld, Rama 1 Rd.), Shuffle (Rainhill, Sukhumvit Soi 47), White Beer’d (Crystal Design Center, Praditmanutham) and El Osito (Mahatun Plaza). More bars to follow.  

 

Yes, more news from Beervana. This time in partnership with the first two restaurants who bought into their vision of a craft beer-feuled Bangkok, El Osito and La Monita (Mahatun Plaza, 888/23-24 Phloen Chit Rd., 02-651-4399. BTS Phloen Chit). To celebrate their second anniversary in business together and thank their customers, they are throwing a giant bash at El Osito on Oct 18 (6pm-late) with DJs, bands, a free barbecue and, of course, plenty of craft beer.   

 

Through Oct 15, The Landmark Hotel (138 Sukhumvit Rd., 02-254-0404. BTS Nana) celebrates Oktoberfest with German specialties like crispy pork knuckle with sauerkraut, various sausages, meatloaf and plenty of German beers. Party House One Restaurant at Siam@Siam (865 Rama 1 Rd., 02-217-3000. BTS National Stadium) celebrates, too, with a deal to share with your buddies. From 11:30am-midnight, five bottles of local beer are just B399, or B999 for five bottles from imported brands. You also get a complimentary pretzel. Until Nov 30, Centara Grand at CentralWorld’s Ginger restaurant (Rama 1 Rd., 02-100-6255. BTS Chit Lom) is also offering an Oktoberfest buffet every Friday night at B1,995 per person, which includes free-flow Paulaner draught. 

 

The Wishbeer (www.wishbeer.com) home delivery service brings imported beers, glasses and jugs to your door. Launched last year, they already have a selection of nearly 500 imported labels, and manage around 300 orders per month. Their Beer Club (B1,130 per month, per person) offers discounts, tasting invitations and the odd complimentary bottle with deliveries.

 

It’s citrusy, it’s foggy, it’s got a deliciously carbonated white head, and it only comes out once a year. 2014’s Erdinger Oktoberfest Edition has a biscuit-like aroma of toasted malts and wheat as well as clean notes of lemongrass. Available straight to your door through Wishbeer.com. 

 

What tastes better than beer? Beer accompanied by fried stuff. The new shophouse-turned-bar You Bahn (Soi Phra Chan, Witthayu [Wireless] Rd., 095-546-9163) not only has a decent beer lineup—L’Omaia, Weihenstephaner—but also features some quality gab glaem (Thai pub grub). Drop in from 6:30-8pm for the buy-two-get-one-free Singha promo, and order the roasted chicken with spicy Zaap You Bahn (B169).

 

Located in Thonglor’s clubbing hub, Sway (Arena 10, Thonglor Soi 10, 02-711-6052. BTS Thonglor) is the kind of bar you hit before partying it up. The real highlight is Thailand’s first ever self-serve beer wall in collaboration with, you guessed it, Beervana. The wall’s 12 taps work on a card system, where customers swipe their card across a reader before their choice of beer begins to pour. Standout drops include Rogue and Anderson Valley. Their chicken wings (B150 for 6 pieces) aren’t shabby either, available in an unbeaten 22 different flavors. 

 

Just across the road from Iron Fairies, Sapporo Bar (Sukhumvit Soi 55 [Thonglor], between sois 10 and 12, 02-185-2526. Open daily 5pm-2am. BTS Thonglor) is one of the few places offering its namesake beer on tap (B159/330ml), accompanied by a suitably Japanese soundtrack of J-rock and inter alt-rock. Pull up a seat at the long counter bar and enjoy the complimentary edamame.

 

Craft beer isn’t just about Oregon. Thanks New Zealander head chef, Blair Mathieson, Quince (Sukhumvit Soi 45, 02-662-4478. BTS Phrom Phong. www.fb.com/quincebangkok) now stocks one of his home country’s finest drops. Tuatara Bavarian Hefe (B240) is made from Weinstephan yeast and has a distinct flavor of ripe banana, vanilla and cloves. The sweetness and cloudy color are said to be the result of an extra portion of wheat in the mash.

 

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Italy is as good at beer as it is red wine. A fact that hasn’t gone unnoticed by Pacific B&B (www.fb.com/pacificbb), who’ve brought to Bangkok some of the best Italian craft beers such as Menabrea, Birra Roma, Birradamare and Olmaia. Find them at Italian restaurants such as Il Bolognese (Naradhiwas Soi 7), diVino (Soi Thonglor), Rocket Coffeebar and Lady Brett (Sathorn Soi 12), or on the grocery shelves of Dean & Deluca Mahanakhon (BTS Chong Nonsi).