One of the best things about being Singaporean is the sheer number of options for breakfast. It's just so much easier to get out of bed when you have a dizzying array of Chinese, Malay and Indian bites to look forward to. Here are some ideas for tomorrow.
1. It doesn't get more nostalgic than kaya toast and soft boiled eggs
Husband and wife festival duo Srangkun “Lonskii” Sirisinha and Katie Sirisinha tell BK about the trance festival’s journey from the beaches of Phuket to an international brand....