About: Stave off that Italian eatery ennui with iO Osteria, which combines pizzeria, delicatessen, bakery and bar in a single venue. The menu won’t bore you either, skirting the likes of classic carbonara and spaghetti Bolognese for more esoteric, but still homey, eating from across Italy’s 20 regions. The orecchiette in a pork sausage and saffron sauce is a crowd-pleaser that goes well with red wine.

Deal! Four courses for B1,000.

About: Nestled deep down a residential Charoenkrung soi, far removed from the Japanese hotbed that is Sukhumvit, this sleek modern izakaya is providing the fuel for many a big night out. To go with the artisanal sake, natural wines and cocktails, chef Chet Atkins applies expert preparation and excellent produce to yakitori and kushiyaki (Japanese-style grilled skewers), as well as stylish interpretations of Japanese and Korean comfort food.

Accolades: Top Tables #20 (2019), Top Tables (2018), 5 Stars (Tripadvisor) 

About: Born in Japan’s Nikko brand of mid-range hotels, Hishou is causing a stir on Thonglor thanks to its all-you-can-eat tempura sets and buffet of homespun Kyoto-style dishes. Choose from various deep-fried courses including horse mackerel, white fish, shrimp, sweet potato and asparagus. Hishou’s soaring dining room with its wavy wood-sculpture ceiling and stony surfaces is also a far cry from your regular buffet joint, too.

Accolades: 4.5 Stars (Tripadvisor).

About: W Bangkok’s chic all-day restaurant deals in both Asian and Western flavors. Their recently unveiled “Tipsy Cow” menu features sees carefully selected meats treated to stateside cooking techniques, from smoked beef brisket and barbecue pork ribs to burgers and unique dishes like the duck lasagna. The restaurant shirks the hotel’s glamorous and glittery purple vibe in favor of classy warm woods and inviting amber lighting.

Accolades 4.5 Stars (Tripadvisor)
 

About: babble & rum is not only a flagship restaurant, it’s also a proper bar with an outdoor terrace and a laid back upstairs area to put you in the mood for a breezy riverside night out. The riverside terrace shares the same black and white theme as the main restaurant, and is furnished with round rattan sofa seats and daybeds. 

Accolades: 4 Stars (Tripadvisor), BK Best Bars in Old Town (2018) 
 

This carnivore heaven serves premium steak and tasty tapas bites from an open kitchen. Grilled prime cuts include a 270-day aged Australian black Angus, while smaller plates like jamon Iberico and the trending wagyu katsu sando are perfect to nibble on while sipping on a classic cocktail. Black tiling meets pastel pinks and greens and pink-tinged lighting for a hip, fun atmosphere.

Accolades: 5 Stars BKRW Diners’ Choice (Best Overall Experience, Best Starter, Best Main) 

About: This poolside restaurant will transport you to Italy with its red-and-white checkered tablecloths and murals of vinyards. Take in the breeze on the fourth floor of the hotel, while indulging in the seared duck breast with cherry red wine sauce or the grilled lamb rack with potato fondant.