14 of the most gorgeous hotels in Thailand
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Whether it's a civilized dinner after work, or a raucous late-night bowl with your posse, it's always a good time for noodles in liquified pork fat (pretty much). Here are the places that do ramen best in Singapore, and our favorite dishes to get there.
The ramen choices on offer are not quite traditional so don't expect authentic creations here. The combination of grilled, marinated pork ribs and rich tonkotsu broth in their signature Boss Rib ramen ($13.90) is a winner.
Get in line for a taste of the good stuff—Ippudo doesn't take reservations so you're gonna have to wait like everyone else to try hotsellers like the tonkotsu-based Akamaru Shin-aji ramen ($16), served with pork belly.
If you think waiting in line for Ippudo is bad, you obviously haven't been to this super popular spot at Orchid Hotel. Arrive after 6 on a Friday evening and you'll probably end up standing around for 20 to 30 minutes. But trust us, the original tonkotsu ramen (from $10.80) is well worth the wait.
Not a fan of pork-based broths? This restaurant makes a mean chicken-based ramen that's light yet satisfying. Go for the tamago ramen ($15.90) to get your lava egg fix at the same time.
Nestled at Cuppage, the broth of the shio (salt)-flavored Tokusen Toroniku ramen ($19.50 for the small portion) is surprisingly light. We also can't get enough of the incredibly tender (and thick) pork cheek slices that come with it.
Chef Kenichi Ikehata left Marutama to do his own ramen, and it looks like it's working. Located at 7 North Canal Road, this place serves up ramen with a light broth with its herbs and onions emanating from it. Try the Kohaku clear soup ramen ($13.90) or try the Spicy Miso Tamago Ramen ($12).
This is easily one of Holland Village's best kept secrets as the ingredients are from the Niigata prefecture in Japan. Try the rich tori x spicy miso ramen ($18) if you can take the heat; it looks like a bowl of laksa.
This ramen place moved to MIllennia Walk after the Gallery Hotel was acquired, and still continues to offer great ramen choices. Our favorite is the rich, fiery chili miso ramen ($13).
Not many places do dry ramen, so you can imagine how crazy we are about the mazesoba with chasiu ($16). You can also choose to skip the meat and have it as a vegetarian meal, it really is just as good.
When you order the traditional hakata ramen ($11), don’t expect curly, springy noodles in the usual shio or shoyu stock—the operative phrase here is “Hakata ramen” [read: Thin, straight noodles in a rich, slightly milky tonkotsu (pork bone) stock]. Special mention must be made for the egg—it's gloriously melt-in-your-mouth good, with a creamy, slightly runny yolk and smooth egg white.
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If you're a local indie music fan, you may already be familiar with these bars. From Blu Jaz cafe to TAB, there are cool acts and DJs spinning almost every day of the week. Check their rosters, bring your friends, and nod to the beat with a round of drinks.
Acid Bar is dark, intimate and chill. Its house bands play everything from jazz, pop and rock to classic evergreens and alternative numbers, while the alfresco area is great for beers and martinis.
Peranakan Place, 180 Orchard Rd.,, 6738-8828. Open Sun-Thu 5pm-2am; Fri-Sat 5pm-3am.
This newly revamped swanky underground bar is tucked in The Club, now under ownership of the Harry’s Group. Regular weekend jazz performances are on Wednesdays to Saturdays, setting the perfect ambiance for unwinding over a glass of whisky from their extensive collection.
B/F The Club, 28 Ann Siang Rd.,6808-2188. Open Mon-Wed 5pm-1am; Thu-Sat 5pm-2am.
One of the coolest places to groove on a casual night out, this cool Kampong Glam mainstay is packed on weekends with a laidback crowd who come here for local jazz musicians as well as guest DJs on the second floor.
11 Bali Lane, 9199-0610. Open Mon-Thu 11am-midnight; Fri 11-1:30am; Sat 2pm-1:30am.
This long-time rock and blues institution in our live music scene is cozy and never disappoints, especially when resident acts like Roach & The Blues Machine takes the stage. The jokes being screened on the TVs are hilarious. Even stars such as REM, Deep Purple and Robbie Williams have graced this modest spot.
#01-03/04 Blk. E Clarke Quay, 3 River Valley Rd., 6337-7859. Open Mon 5pm-1am; Tue-Thu 5pm-2am; Sun 5pm-2am; Fri-Sat 5pm-3am.
Decked out in music memorabilia, this spot is home to the popular bands Enigma and Acoustic Trip. Try the American cuisine, before you dance to Top 40 hits and have a rocking good time. A claim to fame: the legendary Blondie has performed here. There’s another outlet at Resorts World Sentosa and even at T3 at Changi.
#04-01 HPL House, 50 Cuscaden Rd., 6235-5232. Open Mon 11-3am; Fri 11-3am; Sat 11-3am; Tue-Thu 11am-midnight; Sun 11-1am.
From the people who brought us Boat Quay’s Mogambo, Hero’s has a varied selection of drinks—with beer to wine and bubbly champagne, bourbon to vodka, and cocktails. And, like Mogambo, they have gourmet burgers prepped by Bergs. Hero’s also regularly screens sporting events on their TVs, and has a live band that plays rock and roll.
01-01 69 Circular Rd., 6438-6058. Open Mon-Fri 5pm-3am; Sat 6pm-4am.
Other than its delicious range of micro-brewed beer and sumptuous bistro fare, The Pump Room is also known for its rocking live music, namely its resident bands Raz Nat1on which belts out infectious rock and pop hits.
#01-09/10 Blk. B Clarke Quay, 3 River Valley Rd., 6334-2628. Open Sun-Fri 5pm-3am; Sat 5pm-4am.
Besides its usual line-up of live music, this entertainment venue features stand-up comedy, dance and theater acts from the region. At the moment, TAB is only open when there are events. Events are listed on their website and Facebook page.
#02-29 442 Orchard Rd., 6493-6952.
A great place to unwind with a couple of drinks after a play or gig at The Substation, this live music specialist hosts some of the finest local musicians. Timbre also has branches at The Arts House and Gillman Barracks.
45 Armenian St., 6338-8030. Open Sun-Thu 6pm-1am; Fri-Sat 6pm-2am.
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We've previously featured the best sports and wine bars, and now we're shaking things up with the ones with the best spirits. Be it scotch, tequila, or gin, there's something for everyone at these joints. Have a look:
This place stocks well over 1,000 Scotches on its lofty shelves covering every distillery in Scotland from affordable drops to truly astonishing bottles like the Mortlach 70-year-old, the world’s oldest whiskey (distilled in 1938). The bar also has a number of whiskeys from Japan, the US and Ireland, Armagnac, over two dozen absinthes and an impressive Champagne selection.
#02-02A Rendezvous Hotel, 9 Bras Basah Rd., 6337-2201. Open Mon-Thu 5pm-1am; Fri-Sat 5pm-2am; Sun 5pm-midnight.
On the edge of Kampong Glam you’ll find this rustic, three-story Southern American restaurant that also specializes in bourbon. Choose from over 30 bourbons, including the more unusual Willet Pot Still Reserve. Or just go with a fruity mint julep, a bourbon mojito or a boozy sweet tea. Fortify your stomach with snacks like chicken wings.
17 Jalan Klapa, 6295-0017. Open Mon-Wed 5pm-midnight; Sat 5pm-midnight; Thu-Fri 5pm-1am; Sun 10am-5pm.
There’s no place better than this Mad Men-esque spot to dig into New York-style steaks. They’ve got a fantastic list of choice cuts like USDA Prime dry aged ribeye and Aussie grassfed porterhouse, but the big thrill is their comprehensive list of Scotch, handily divided by regions such as Isle of Islay, the Highlands and other. They also have essential Japanese stuff like Nikka and Hibiki, along with a handful of bourbons.
#01-05 Pan Pacific Serviced Suites, 96 Somerset Rd., 6238-0054. Open daily noon-3pm, 6-11pm.
A rare Russian restaurant in Singapore, predictably has a big vodka selection from Russia, Poland and the Ukraine—both clear and fruit-based and some house infusions using exotic ingredients like cloudberry and horseradish. For something less esophagus-searing, try their unusual Russian vodka-based cocktails, like the Spetsnaz, made with pickles and pickle juice, and the Szatlotka, which is a mix of fresh green apple juice and bison grass vodka. On the food front are borscht, pirozhki and pelmen.
9 Duxton Hill, 6223-7008. Open Tue-Fri noon-3pm; Mon-Sat 6-10:30pm.
A laid-back yet bustling spot does hearty Mexican fare like pork belly tacos and Mexican street corn. It’s probably one of the best places in town for tequila—blancos, reposados and anejos—and mezcal. You’ll definitely need to pad your stomach before sipping (yes, sipping) shots of these.
15 Duxton Hill, 6226-3938. Open Tue-Thu 5-10:30pm; Fri-Sat 5-11pm.
Specializing in sake, sochu and all things Japanese and boozy, this Singaporean offshoot of the well-known Japanese liquor store is a place to discover a still relatively underappreciated drink.
#01-02 Robertson Walk, 11 Unity St., 6836-5710. Open Mon-Wed 7pm-midnight; Thu-Sat 7pm-1:30am.
Chapel-turned-Eurochic restaurant The White Rabbit’s leafy alfresco area has reinvented itself as a gin bar in recent months, with a decent selection of bottles like Brooklyn and Bluecoat (both London dry varieties) and super botanical Spanish stuff Gin Mare, all served with their house made tonic water. In case gin’s not your thing, there’s a lovely wine list as well.
39C Harding Rd., 6473-9965. Open Tue-Fri 6-11pm, Sat-Sun 6pm-midnight.
Casual Japanese eatery Shinkansen by day and a watering hole and liquor retail store by night, this hidden hangout specializes in rare, small-batch, handcrafted spirits, specifically gin, rum, tequila, vodka and whiskey. For cocktails, there are classics like the Spiced Blueberry Mojito, Salted Caramel Old Fashioned, or the Sangria Sour.
#B1-08 Ocean Financial Centre, 10 Collyer Quay, Open Mon-Fri 5-11pm.
The boys behind Jiak Chuan’s The Cufflink Club open their second bar and it’s all about South America, with leather booths, hanging copper lamps and a focus on mezcal, cachaca, rum, pisco and tequila. There are also cheekily-named cocktails like the Cusco Puta with pisco, strawberry, capsicum, chili and lime, alongside caipirinhas and pisco sours. The kitchen dishes out empanadas, a few ceviche and heartier offerings like cubanos.
42 Hongkong St., 8799-7085. Open Mon-Sat 5pm-1am.
This classy spot, launched in partnership with Hotel Waldhaus am See in St. Moritz, Switzerland (famed for its massive whiskey collection), offers 250 types of single malt scotch whiskeys—many of which are obscure or unavailable elsewhere.
G/F Mövenpick Heritage Hotel Sentosa, 23 Beach View, 6818-3388. Open daily noon-midnight.
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Brace yourself for this long masterlist if the best cocktail bars in Singapore. Two of them (28 Hong Kong Street and Manhattan) recently made the 50 World's Best Bars list, while the others have some pretty cool offerings, if you know where to find them. Here they are:
A fixture on the World’s 50 Best Bars list, this dark and moody speakeasy-style place recently underwent a renovation to expand its bar seating. The big draw, of course, is the lengthy list of signature cocktails, each with the alcohol strength helpfully indicated. They do mean classics, too, like barrel-aged Negroni and Vieux Carre.
28 Hongkong St., 6533-2001. Open Mon-Wed 5:30pm-1am; Thu 5:30pm-2am; Fri-Sat 1:42pm-3am.
Simple IKEA-style furniture and mismatched couches lend a house party feel to this hush-hush drinking hole. No menu—just go up to the bar and tell them what you feel like having. Classics like Old Fashioneds and Manhattans are tasty and strong. Sip them alongside traditional eats like Hokkien mee and char kway teow.
60A Boat Quay, 6535-0838. Open Mon-Thu 6pm-midnight; Fri-Sat 6pm-3am.
One of the cool new crop of hotel bars, this airy space with bulbous light fixtures do classic cocktails with a nod to Asia. Whether it's a sour with spices like nutmeg or a bright pink beetroot concoction, the bar team lead by head bartender Tom Hogan and Bannie Kang push out consistently solid drinks. Oh, and don't miss out on their East-meets-West tapas by Chef Carlos Montobbio with creations like truffle veal cheek baos.
1/F Fairmont Singapore, 80 Bras Basah Rd., 6431-5315. Open daily 5pm-2am.
Hidden behind casual eatery Shoebox Canteen is this cocktail bar that makes tons of locally-inspired drinks, including the Kaya Toast cocktail. The dedicated bar team are a fun group of people who'll shake up a cocktail to your liking with lots of fresh fruits. We personally love the atmosphere right before sunset when the light filters through their skylight. Don't miss their addictive bar bites like truffle fries, too.
118 Telok Ayer St., 6438-1836, Mon-Thu 6pm-midnight; Fri-Sat 6pm-2am.
Crowned as one of the best high volume bars in the world, this joint has got a pedigree of its own. Known for their cheekily-named cocktails and efficient service, this bar's got solid drinks presented in collegiate Solo cups or with toy soldiers frozen in ice blocks. It's often busy with the after-work crowd and has a bathroom soundtrack that recite verses of British show Alan Partridge.
6 Jiak Chuan Rd., 9694-9623, Mon-Fri 5pm-1am; Sat 6pm-1am
Bukit Pasoh’s new-ish cocktail bar has got Ginza celeb bartender Daiki Kanetaka, who struts about in white double-breasted suits and deploys surgically precise techniques while underlings hand him towels. If not for the theater, come for the focus on sherry, Armagnac and calvados and the bespoke cocktail service. There’s not much food at this 28-seater space, but who needs bar bites when you’re hip enough to be spotted here.
2 Bukit Pasoh Rd., 8141-5741. Open Mon-Sat 6pm-1am.
Veteran bartender Shawn Kishore’s new cocktail bar is a throwback to everything ‘90s and early 2000s. Taking the space formerly occupied by Wonderbar, this place is unpretentious and evokes lots of nostalgia. Everything from the playlist to the decor and cocktails are inspired by the 90’s and the playlist features tons of boybands and R&B/hip hop artists.
#02-01 The Sultan, 101 Jalan Sultan, 8828-7084. Open Mon-Wed 7pm-midnight; Thu-Sat 7pm-2am.
This underground bar is known for their Japanese-style drinks. Whether it's using sake or other Japanese ingredients, the muted space is a backdrop for inventive concoctions. Splashes of color come from the origami-like cascades by the wall and you can order food from upstairs Uma Uma Ramen to fulfill that midnight craving.
#B1-39 Forum The Shopping Mall, 583 Orchard Rd., 6235-1088, Mon-Thu 6pm-midnight; Fri-Sat 6pm-1am.
This 65-seater watering hole has colorful red booths, vintage liquor posters and a centerpiece communal table made from an unfinished Indonesian Suar wood log. Slightly updated old-school cocktails come courtesy of bartender Aki Eguchi and Stuart Danker. Get the Southside—with Tanqueray Gin, lime, simple syrup, mint, Angostura Bitters.
101 Amoy St., 6223-9101. Open Mon-Thu 6pm-1am; Fri-Sat 6pm-3am.
This upscale, Parisian chic cocktail bar features chinoiserie touches and a solid food menu of slow-cooked beef cheek, potato and onion frittata and lamb samosas. Drinks-wise, expect mostly premium tipples with hefty price tags. There’s also a range of signature cocktails, crafted by mixologist Louis Tan, like the Sloe Comfortable Wallbanger, comprising of sloe gin, whisky peach liqueur, orange syrup, lemon, egg white and soda.
69 Neil Rd., 6220-0369. Open Mon-Thu 6pm-1am; Fri-Sat 6pm-2am.
Right next to Jason Atherton’s The Study is this password-only bar. You can get the secret phrase off their Facebook page or from the eager servers at the restaurant. Armed with it, you’ll be able to enter through a mirrored door to find serious drinks.
47 Keong Saik Rd., 6221-8338. Open daily 6pm-1am.
This corridor-like vinyl cocktail bar by the Unlisted Collection adds some old school charm and tunes to Kampong Glam. There’s a serious vinyl collection and turntable set-up here, and they pull out 50 or so records each night. Cocktails play with infused spirits, each with kitschy names like the cognac-based Marlon Brando. The food from the open kitchen is surprisingly good, too, with stuff like the togarashi squid with harissa dip and the mac & cheese.
4 Haji Lane, 6291-3323. Open Tue-Thu 6pm-midnight; Fri-Sat 6pm-1am; Sun 4pm-midnight.
The other Singapore bar on the World’s 50 Best Bars list, Manhattan may have lost beloved bartender Ricky Paiva, but there are still plenty of reasons to keep going back: Chesterfield sofas, marble tables, boozy brunches and an ever-changing cocktail list inspired by the neighborhoods of New York City. Get the Nouveau American classic bar bites like street-style hot dogs, mini burgers and the Maine lobster roll.
Modelled after a traditional Chinese medicine hall complete with plenty of drawers and antique wooden touches, it is reminiscent of an opium den. The cocktails are inspired by the various eras of colonial trade. There’s the Golden Elixir, a gin mixed with homemade chrysanthemum syrup, fernet branca, and lemon juice not forgetting and the Hot Butter Rum, with gin, ginger wine cordial and Chinese hawthorne.
17 Ann Siang Rd., 6423-9885. Open Mon-Fri 5pm-midnight; Sat 6pm-midnight.
Unlike other speakeasies in town, Oxwell and Co.’s hush-hush basement cocktail bar is serious about its secrecy. Their website is decidedly minimalist, and their Facebook page has no pictures or updates. All the more reason to feel extra cool when you’re down at the bare-walled, concrete-floored space, knocking back kooky cocktails from their omakase flight. Don’t miss the Egg, made with salted egg, vanilla and caramel.
#B1-01 7 Ann Siang Hill, 6438-4057. Open Tue-Sat 6pm-late.
Orgo is located in the fresh, open air atop the Esplanade. This rooftop bar offers a breathtaking 360 degree view of Marina Bay, including a panorama of the business district and a phenomenal view of the upcoming Marina Bay Sands integrated resorts. Helming the bar is Japanese mixologist Tomoyuki Kitazoe whose creations include the soursop calamansi martini and premium green tea mojito.
Roof Terrace #04-01 Esplanade–Theatres on The Bay, 8 Raffles Ave., 6336-9366. Open daily 5pm-2am.
The infamous Boat Quay dive has moved to new digs. The larger space sports a more conventionally attractive look with lots of timber and handcrafted metal furniture. The music and crowd—a mixed bag of Yelpers, tech industry bros, handsy friends of the staff—remain. Entertainment is free, courtesy of the mustachioed owner, George, who’s quite a character. They have an impressive spirit collection, so ask for a taste, or a bespoke cocktail.
2/F 73A Amoy St., 8233-9810. Open Sun-Thu 6pm-1am; Fri-Sat 6pm-2am.
Head Bartender Kamil Foltan and his team serve up the most wacky concoctions here at Tippling Club’s new home, including Trigger A Smile, a mix of Gin, pineapple vermouth, thyme, basil and citrus, and the PB+J, which comes with peanut vodka, cassis, orange, marshmallow and granola.
38 Tanjong Pagar Rd., 6475-2217. Open Mon-Fri noon-midnight; Sat 6pm-midnight.
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Go far away from the hustle and bustle at these alfresco bars to chill with your friends after a stressful week. After all, there's nothing like taking in the fresh air from up high and kicking back with some cocktails.
Positioning itself as the world’s highest rooftop bar, this glittering gem in the CBD has unparalleled panoramic views of the city and the waters. Beautiful people drape themselves on classy lounge furniture while sipping cocktails and nibbling on the menu of elevated bar bites. Stellar below does gastronomic fine dining, too.
61-63/F, 1 Raffles Place., 64380-0410. Open Mon-Thu 6pm-2am; Fri-Sat 6pm-4am; Sun 6pm-1am
Complementing the restaurant and bar, the other side of the MBS rooftop is home to an equally lofty and swanky club. Since the rebranding from KU DE TA, they’ve refurbished and spruced up the menu, but the elevated lounge furniture remains.
57/F Marina Bay Sands SkyPark, 1 Bayfront Ave., 6688-7688. Open daily noon-4am.
This modern Japanese bar and restaurant has been a hot ticket since its inception. There’s delish bar bites, cool Japanese-inspired drinks and a party atmosphere with hip hop and funk. Its rooftop bar is a perfect place for after hour drinks.
#02-02 Customs House, 70 Collyer Quay, 6533-3471. Open Mon-Thu 5pm-midnight; Fri-Sat 5pm-2am.
A rooftop pool bar at the Fullerton Bay Hotel with some of the best views of Marina Bay, Lantern also has a couple of resident DJs. Sink into a couch, sip on some Champagne and soak in the sights of Singapore usually only seen in postcards.
The Fullerton Bay Hotel, 80 Collyer Quay, 6597-5299. Open Sun-Thu 8-1am; Fri-Sat 8-2am.
This laidback but chic space just celebrated its 10th Anniversary, and has tons to offer, from their old school knick knacks shop to locally-inspired tipples and bar bites like sambal chicken wings and the vodka-based To Thai For with fresh chili and lemongrass. Sunset views included.
#03-07 Odeon Towers Extension Rooftop, 331 North Bridge Rd., 9773-9304. Open Mon-Thu 5pm-1am; Fri-Sat 5pm-3am.
From the crew that brought us The White Rabbit and Loof, OverEasy serves up the most delish cocktails and burgers this side of Marina Bay. This retro-chic diner turns into a mini club on weekends with DJs dishing out funk & soul, house and electro.
#01-06 One Fullerton, 1 Fullerton Rd.,6684-1453. Open Mon-Fri 11:30am-3pm; Mon-Thu 5pm-1am; Fri-Sat 5pm-3am.
Enjoy a few post-work cocktails at the outdoor veranda of this laidback bar and seafood restaurant, which serves bar sides and mains like panfried Barramundi and clam linguini.
#01-01 One Fullerton, 1 Fullerton Rd., 6438-0400. Open Mon-Thu noon-midnight; Sat noon-midnight; Fri noon-2am.
Modeled after a 1950s beach resort, the club comes with a pool, beach views, two bars, a restaurant and chillout spaces. There are also cool cocktails like the Tanjong Sling (a refreshing concoction of vodka, lychee, kaffir lime, elderflower and apple juice) to go with the upscale bistro grub.
120 Tanjong Beach Walk, 9750-5323. Open Tue-Fri 11am-10pm; Sat-Sun 10am-11pm.
Right on top of The Club’s rooftop is a new Peruvian restaurant and cocktail bar. Its breezy and traditional pisco bar-inspired space has a dedicated ceviche menu, too. All of this is comple–mented with music exploring the many rich and colorful textures of Latin American culture.
R/F 28 Ann Siang Rd., 6808-2188. Open Mon-Thu 5pm-1am; Fri-Sat 5pm-2am.
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Gear up and watch the EPL with your friends at these bars. While some are known for their Australian and Irish dude foods, you can check out some of the craft beers and wines there, too.
Located right next to the G-Max Reverse Bungy, B.B.’s offers a great view of the hell-raising ride. Despite all the adrenaline from those G’s, the open, alfresco bar has a laidback vibe.
#01-07 Blk. E Clarke Quay, 3 River Valley Rd.,6339-5707. Open Sun-Thu 1pm-1am; Fri-Sat 1pm-3am.
The laidback Australian bar from Robertson Quay has a new outpost on Circular Road, which opened its doors just a few months back. A favorite with Aussie expats, the bar is also popular with sports nuts, thanks to its multiple flat-screen TVs. Tuck into the hearty steak sandwich ($25) or kangaroo burger (also $25), and wash it all down with a wide range of Australian draught beers, such as Pure Blonde (from $12).
52 Circular Rd., 6536-4990. Open Mon-Fri 6pm-midnight; Sat-Sun 7am-midnight.
Chill out to contemporary hits indoors as you play pool and drink yourself silly here from as early as 4pm—its happy hour rates get you one-for-one on housepours, wines and beers.
#01-16 Robertson Walk, 11 Unity St., 6738-1332. Open Mon-Thu 3:30pm-1am; Fri-Sat 3:30pm-2am; Sun 5pm-1am.
Sports fans are in for a treat at this bistro-bar, which serves pub grub and beverages such as beers, liquors, wines and crafted cocktails, together with the latest sports matches and events on television.
#01-04/05 Quayside Isle, 31 Ocean Way (Sentosa Cove), 6734-0530. Open daily noon-1am.
A popular Irish bar and restaurant in the Middle East opened its first outlet in an airy corner space of the nightlife district. Decked out in mahogany wood with bookshelves lining the walls and plush leather banquettes, it not only pours lots of pints but has a menu of traditional Irish offerings like Irish stew, beer battered fish & chip and the signature buffalo hot wings.
#01-01C Clarke Quay, 3 River Valley Rd., 6694-6911. Open Mon-Fri noon-3am; Sat-Sun 10-3am.
Much like its Tokyo counterpart, this watering hole attracts those who know how to party hard and want a no-frills good time. The alfresco dining and drinking area spills out on to the lively streets of Boat Quay, while the island-style bar has a big bell you can ring to buy everyone a drink.
3 Canton St., 6438-9808. Open Mon-Fri 11-3am; Sat 5pm-4am.
Every day is St. Patrick’s Day at Muddy Murphy’s, and there’s no better place in town to knock back a couple of ales fresh from the tap. While you’re glued to the on-field action, tuck into hearty Irish stew or beef and Guinness pie and wash it all down with more beer.
#01-02 TripleOne Somerset, 111 Somerset Rd., 6735-0400. Open Mon-Wed 11am-midnight; Thu 11-1am; Sun 11-1am; Fri-Sat 11-2am.
Remember to try the English ale Old Speckled Hen if you visit this pub. This cozy wood-furniture-filled place is a hotbed for yuppies and expats working nearby, and is especially packed and riotous when major sports events are shown on the screens.
26/27 Boat Quay, 6538-2300. Open Mon-Thu 11:30-1am; Fri-Sat 11:30-2am; Sun 11:30am-midnight.
A great spot for both pro and amateur golfers to relax, have a beer and practice their swing, Urban Fairways features golf simulators, a retail section as well as a bona fide bar. For rum lovers, try their Ron Zacapa Old Fashioned.
#01-07 Capital Tower, 168 Robinson Rd., 6327-8045. Open Mon-Fri 8am-11pm; Sat 2-11pm.
There’s no lack of activities at Wave House—there seems to always be a DJ spinning, a slew of schoolies on the FlowRider and a bevvy of pros on the FlowBarrel. There is an indoor restaurant, but you can also order tapas, sandwiches and pizzas from the beach bar, and then hit the waves again.
36 Siloso Beach Walk, 6377-3113. Open daily 10:30am-10:30pm.
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