ADVANCED SEARCH
From humble beginnings as a ‘60s push cart, Singapore’s Song Fa Bak Kut Teh now boasts over 20 branches across Singapore, Indonesia, China and most recently Thailand.
From within CentralWorld, the Bangkok flagship conjures a streetside ambience with colorful tiles, wooden shutters and small round...
Song Pochana has been around for more than 37 years in this neighborhood, with the restaurant’s popularity seeing the original small shophouse expand into the pretty large dining space you find today. (And they’ve also now opened a more modern second branch in Kalaprapruk Rd.) We think the reason...
The buzz: This sushi restaurant dating back to 1994 has relaunched in a new location and with an updated, down-with-the-kids concept. Run by Japanese head chef Sonie Hirokazu Koyama, Sonie claims to be Bangkok's first American-style sushi restaurant, offering explosive, fusion flavor combinations...
This review took place in February 2019 and is based on a visit to the restaurant without the restaurant's knowledge. For more on BK's review policy, click here.
Sonny’s disregards a lot of restaurant conventions, and that makes it charming. The two owners hardly market the place aside from...
Offering a new place to hang out, enjoy a cup of coffee and take a few Instagram snaps, Son’s Studio & Foto Fe’ takes things to a whole new level of vintage. Decked out with antique items and DIY crafts—think empty frames hanging on brick walls, giant sofas and a mounted deer’s head—the café...
After the recent closure of Café Bicycle at Mahatun Plaza, it didn’t take too long for Bangkok cyclists to get a ready-made replacement. Still in its soft opening, the cement and light wood-dominated Sora City looks like something straight out of Japan.
Besides selling vintage-style bicycles (...
Since the end of November, the space in front of Sukhumvit Soi 38’s H Dining—now called H Space—has turned into a new outdoor pizza spot, Sorellina, and you should add it to your pizza list.
Operated and run by the former Six Senses executive chef and consulting executive chef for Capella global...
The buzz: There are two types of Bangkokians. Those who have dined at Sorn, the new 20-seat southern Thai restaurant from Baan Ice founder Supaksorn Jongsiri, and those who haven't. Supaksorn's five-course sharing menus are causing a hi-so sensation thanks to bold flavors, traditional techniques—...
Dating back to the ‘80s, Sorrento is one of the city’s oldest names for Italian food long before everyone became an expert on authenticity. Saving it from closure, Diageo World Class 2015 winner Pongpak “Ton” Sudthipongse and his partners decided to take over the restaurant earlier this year, and...
Chef Thanunya “Gai” Kaikaew is the only female chef from the Iron Chef Thailand TV show. Her specialization lies in sweets, so it’s no surprise that desserts star at her restaurant. The lovely wooden house and garden her restaurant inhabits wouldn’t be packed out on weekends were it only for maple...