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Samsara has become one of our favorite spots by the river. Set in one of those charming wooden houses you pass as you ride the express boat along the Chao Phraya, the restaurant is tucked down a little alley behind Wat Pathumkongka (where you can hardly park your car). The place feels halfway...
Dating back to 1978, this is one of the first restaurants to open in the Phaya Thai area. They serve up Thai, vegetarian, Japanese and Italian dishes, including the signature "jelly beer." You'll also find classics like royal Thai-style pork satay and stir-fried cluster bean with prawn and herbs....
One thing we’ve become certain of over the past few years: There’s no stopping this celebrity chef's restaurant empire. For the last three years alone, chef Thitid “Ton” Tassanakajohn has extended his culinary repertoire all over the world, and his latest expansion is in Phuket, Samut, wants to...
This slightly odd eatery feels like popping around to your slightly eccentric uncle’s house for dinner, so don’t expect much privacy while eating and perhaps even a table visit from the man himself. You won’t care either way, though, because Sam’s fish and chips (B129) are some of the best in...
Saneh Jaan’s traditional Thai fine dining more than holds its own among the international restaurants (names like Cafe Parisien, Milano Cafe, Eiffel bakery, Misho) at Wireless Road’s Glasshouse food complex. This elegantly designed, contemporary space packs plenty of style. The large, high-...
Thonglor nightlife baron Maft Sai, of Zudrangma Records and Studio Lam, has a new daytime gig: Sangaa.
Situated smack-bang between those two aforementioned hipster haunts, this down-to-earth beef noodles joint from the DJ and his buddies whips out 50-year-old family recipes from Mahachai, Samut...
The owner of Sangkaya Ped Noi, Suparat Pochana, says that all the custard for her new homemade pandan custard delivery venture is made fresh daily using no artificial preservatives or coloring.
Due to the variety of ages of the pandan leaves, don’t be surprised to find the custard is a different...
Sankyodai [shuttle tuk tuk from BTS Phrom Pong], a simple yet stylishly traditional Japanese restaurant, is already attracting sashimi and sushi lovers with its month-long grand opening promotion for June. As part of the deal, two people dining together get a complimentary plate of salmon sashimi....
The buzz: Sanriku’s Japanese owners aim to lure in their compatriots with classic sushi they claim is made for the Japanese palate, all served up in the usual wood setting. Tucked in the soi next to Terminal 21, it’s also open till 2am, making it a convenient and affordable place for a late night...
We don’t remember as far back as 1986, but we’re told from people who do that this restaurant was one of Bangkok’s first places to serve Isaan food indoors. In an age of Somtum Der and the Paradise Molam band, Sara-Jane’s garden, with its luk tung blaring and chunky wooden furnishings, feels...