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Sekai No Yamachan (Silom)
Taking over the former spot belonging to Carl’s Jr. in Silom salaryman haven Soi Thaniya, this izakaya chain with over 60 branches worldwide specializes in mountains of golden tebasaki, or Nagoya-style fried chicken wings. The decor remains fairly nondescript, with the addition of sake bottles,...
Sen-ryo | Bangkok
Sen-ryo
The buzz: Sen-ryo imports everything from Japan; from its chef to the crockery, and of course nearly every ingredient used to create the traditional dishes on its menu. The attention to detail extends to the water they use to clean the fish and cook their rice, which is cleaned through reverse...
Sendai Ramen Mokkori
In an age of prefab imported ramen chains that slot nicely into shopping malls, this dingy shophouse near the top of Thonglor stands apart. We’ve been dozens of times, and can only remember once when the owner—his face blazoned on menus and promo flyers as he strums his sieve like a banjo—hasn’t...
Sendo Sushi
The poor Maze. Opening its doors at almost exactly the same time as The Commons and 72 Courtyard, this food-focused Thonglor community mall of the old-school variety never really set the neigborhood on fire. Sendo Sushi on its second floor is an equally non-boundary-pushing entry to Bangkok’s sushi...
Sentimental Friends Thai Cuisine
Friends is part of the tourist-friendly ecosystem that has popped up around the Asia Hotel, composed of massage shops, tailors and souvenir stores. We can’t blame the locals for not supporting B280 tom yam kung, but it’s always a bit sad that nicer Thai restaurants have to target overseas visitors...
Seobinggo
Bangkok's first Korean dessert cafe, Seobinggo, is causing a stir in the middle of Siam Square.   The main attraction is bingsu, but this is no ordinary shaved ice: the fine, snow-like ground frozen milk is piled high to resemble a mountain, which you can decorate with a choice of toppings. The...
Seoul
Asian barbecue places need to get two things right: a smokeless, greaseless environment and produce that feels fresh enough to eat it raw. Seoul is a winner on both counts. Unrelated to the Seoul Grill chain owned by Sukishi, it opened in 1986 and claims to be Bangkok’s first authentic Japanese-...
Seoul Light
Seoul Light doesn’t play to the conventional beige walls and stiff table set-up of your average Korean restaurant. Instead, the spacious interior is filled with hanging yellow subway-style grab handles and walls crawling with subway maps. Here, the food revolves around low-smoke, on-table barbecue...
September
Bangna’s new Chic Republic mall is pulling in some pretty cool restaurants. Following hipster coffee shop Casa Lapin and much-hyped sushi bar Maguro, September hits the spot for comforting Thai and Western classics. The Be Gray-designed space goes for a warm, Autumnal mood, while head chef and co-...
Serenade
It is tragic that Serenade hasn’t yet been adopted by hip and devoted restaurant goers the way Soul Food Mahanakorn and Iron Fairies have been. The shared small plates and cocktails concept, as well as the regularly changing menu of exciting dishes make this a pretty unique option in our fair city...
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