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New one-stop eatery London Tea Café goes for a cutesy vibe that seems inspired by Korean drama series while serving both brunch and afternoon tea. No surprise, then, that it’s a franchise flown in from Korea. The dramatically appropriate vivid red and blue striped furniture matches dishes like...
This review took place in March 2020 and is based on a visit to the restaurant without the restaurant's knowledge. For more on BK's review policy, click here.
Four years ago, a street food-focused restaurant called The Local Canteen swiftly broke the boundless monotony of lunch routines across...
There’s a new spot for affordable Southern Thai cuisine on Silom.
Looktor Norliang serves old-school recipes like kanomjeen namya poo (cold noodles with crab curry, B160), hot-and-sour nam choob (Phang-nga-made shrimp paste, B120) and deep-fried pla rang fish (B150) from the Andaman coast.
The most...
The people behind Lord of the Shrimp boast of some 50 years in the shrimp farming business.
Here, they use their own shrimp oil and stock in signature dishes like shrimp bisque curry rice (B110-B230) and spicy shrimp sashimi (B220).
To share, order a B910 platter that features grilled shrimps...
Within a few minutes’ walks of BTS Chong Nonsi, Lots Sathon is the latest caffeine-fuelling station for local office workers. From within a sleek white container fitted with wood-framed windows, leafy plants and a small side deck, you can get everything from straight-up espresso (B60) to toffee nut...
This Sino-Thai seafood specialist cooks up a feast of big-portioned ocean delicacies out of deliciously premium shellfish. Bring the whole family if you're ever going to make it through their mountain of whole spidercrab with fried rice or pile of fresh mantis shrimp macerated in salt, garlic and...
The buzz: Tucked away on the ground floor of the luxurious new Sindhorn Kempinski Hotel, this offshoot of Michelin-starred fine-dining institution Saneh Jaan serves uncompromisingly authentic Thai fare at surprisingly reasonable prices.
The vibe: With dimmed pendant lighting and a masculine grey-...
Lower Sathorn’s Suan Plu Road has long been known as a street food and budget dining alcove, and it’s buzzing right now. In 2017 alone, the slender street has welcomed no fewer than two new property developments and five new restaurants, the biggest opening by far being Loulou Forks & Glasses....
The buzz: Tucked in the Vic3 Hotel in Phaholyothin, Love Eat Bistro boasts a trendy decor and a multi-cuisine menu. The owner, Nichaya Phahusutr, used to work in finance, but has put herself through the paces by owning soft serve ice-cream stalls and even a café at Suvarnabhumi airport.
The décor:...
This stylish Thai restaurant and cafe uses muted tones, ower displays and elegant artwork to create a refined atmosphere. They take pride in their homemade Southern-style Thai food with a slight Hainan Chinese influence, like traditional stir-fried rice noodles with tamarind sauce, BBQ pork and...