Torry’s Ice Cream (www.fb.com/torrysicecream) might well serve Phuket’s most exciting ice cream flavors.

 

Founded by art school graduate and island-native Torry Wongwattanakit, the store sits in a gorgeous pink Sino-Portuguese building on Soi Rommanee, where it’s pulling in both locals and tourists for its scoops inspired by Phuket’s iconic desserts like O-Aew (clear jelly serves with red beans and ice cream, B75), A-Pong (crispy coconut crepe, B75) and Bi-co-moi (glutinous sticky rice topped with coconut milk, B85).

 

There are some 50 flavors in total, as well as booze-spiked options like Irish coffee (whisky) and rum raisin (dark rum). With the vegetarian festival coming up in October, Torry also offers around 10 jay (vegan) ice creams, including pineapple sorbet made from the island’s famous Sapparod Phuket.