Personal chefs, bartenders, serving staff. It's like your house is a luxury resort
One of Bangkok’s top luxury hotels, Anantara Riverside Bangkok Resort, is offering you the chance to enjoy an opulent meal without having to leave home—but this isn't your normal takeaway shtick. With safety still paramount, the hotel will schlep a modest crew of professionals to you home, effectively bringing their luxury dining experience to your door. There's also an option to set up an exclusive dinner at scenic spots throughout the hotel and riverside.
The first experience is from the longstanding brunch spot Trader Vic’s. Here, you get the whole Trader Vic’s Aloha Brunch (from B3,500/person, minimum spend of B30,000) that includes a professional chef serving sizzling barbecue, pacific-rim cuisines, and a personal bartender shaking their way through tropical drinks from a Tiki bar.
Miss having romantic dinner on a Chao Praya cruise? Now you can get the whole boat to yourself, with menus created by high-profile chefs to boot. The hotel's cruise line, Manohra Cruises, offers private dining along the river. Just you, the guests and the crew. There are three menus to choose from: the classic Manohra menu, a Portuguese-slash-Brazilian menu curated by SEEN chef Alexandre Castaldi, and a Thai menu by Le Du chef Thitid Tassanakajohn. Prices start at B2,800/person with minimum spend of B45,000.
Another option is to opt for the Anantara Riverside and Avani+ Riverside dining service, which offers an exclusive dining experience for for two to 20 people at various locations throughout the hotel, including the hotel's riverside pier, garden, poolside, and rooftop restaurant on the 11th-floor with scenic views overlooking the river. Prices start at B1,200/person (minimum spend of B6,000).
All staff are trained in, and strictly follow, the health and safety precautions according to Ministry of Health standards.
Call 02-476-0022 for reservation