The Dish is I-S Magazine’s weekly F&B newsletter, filled with exciting news, insider tips and more! To make sure you don't miss out, get The Dish delivered straight to your mailbox every week by signing up now.

Here's a quick rundown of what's in the most recent edition of The Dish:

Satisfy your late night hunger pangs at Fordham & Grand

Head to recent arival Mariko's in Chinatown

Get yourself a spot at I-S Xperience Katong Food Walk

Throw back newly-launched low-alcohol suds, Hula beers

Embark on Waterfall Café's Mediterranean Wine Journey

Check out our list of CNY and Val's Day dining deals

Pop by new burger joint Charlie & Co.

To find out more, check out the latest edition of The Dish.

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