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Leave it to the chef and go omakase at Marukyu

Get your bourbon fix at The Beast

Feast on special creations by chef Jeremy Nguee of Preparazzi

Try KU DÉ TA's new modern Asian menu

Check out Singapore's newest cafés: Cafe Ergo Sum, Le Choux Chef and Mekhala Café.

To find out more, check out the latest edition of The Dish.