[SPONSORED] Which restaurant should you head to in Scotts Square? Pick from one of these six scrumptious options, depending on your mood.

[NEW] London Fat Duck, Basement 1

Best for: Reliable Hong Kong-style classics, especially roast duck.
They don’t call the duck served here the wagyu of duck for nothing. Founded by two big local restaurant groups, Akashi and Fei Siong, London Fat Duck’s star dish is succulent, melt-in-your-mouth and bathed in a tasty gravy. There’s also beautifully charred char siew and crackling pork belly. But if it’s dim sum you’re after, don’t miss the signature black pepper duck bun, cheong fun and London Duck dumpling. Be prepared to queue—but it’s well worth the wait.

[NEW] Time & Flow Champagne, Basement 1

Best for: Classy evening tipples.
The chic wine salon is a hidden gem. It retails a wide range of premium organic Champagnes and wines from all around the world, and doubles as a wine academy where you can learn all about the different bottles and styles of wine available. Plus, the chic glass-flanked space is the perfect spot for an after work drink or two.

Dôme Café, Basement 1

Best for: A laid back afternoon cuppa.
Another institutional name in the Singapore cafe scene, this Australian coffee chain is a go-to for an afternoon pick-me-up. You can’t go wrong with their coffees that are made with Arabica coffee beans, whether you like a long black or a hazelnut-flavored latte. If you’re feeling peckish, take your pick from its menu full of well-loved classics such as gourmet sandwiches, pastas, pastries and cakes. 

Maison Kayser, Basement 1

Best for: Parisian-style tea break.
This French artisan bakery has amazing breads and pastries. Everything here is fluffy and baked to perfection, like the pure butter croissants and signature cotton soft French baguette monge. Don’t skimp on their pastries like the addictive chocolate eclair and the almond croissant. The open-concept cafe is a good for a spot of afternoon tea (or coffee) while you clear those work emails, too.

Wild Honey, Level 3

Best for: Quintessential brunching.
True to their motto, this place is always a solid option for an all-day breakfast. Taking inspiration from global cuisines, the restaurant offers a selection of signature dishes like a hearty English breakfast, Corsican goat's cheese with honey omelet and Norwegian-inspired eggs benedict with smoked salmon, avocado and asparagus. For dessert, try their homemade cakes with coffee from Common Man Coffee Roasters. Are you drooling yet?

Crystal Jade Pristine, Level 3

Best for: Business lunches and family dinners.
Crystal Jade is a household name in Singapore, best known for its delicious range of Chinese classics like dim sum, congee and noodles. The Pristine concept is the only restaurant under their umbrella that focuses on a menu using organic ingredients that are carefully prepared to offer a nutritious and wholesome meal. Plus, the decor is pretty luxe with its modern black chandeliers and sleek lines.

*This post is brought to you by