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Daniel Thaiger Brings American Street Food to Bangkok
11 years ago
restaurants
By Pieng-or Mongkolkumnuankhet | Oct 15, 2013
The Free Monthly 'Film in Thailand' Newsletter is Back
11 years ago
movies
By BK staff | Oct 14, 2013
From Busan to Bangkok: Thai Film 'The Isthmus' to Screen in Thailand in November
11 years ago
movies
By Thitipol Panyalimpanun | Oct 14, 2013
New York Steakhouse Hops on the Brunch Bandwagon
11 years ago
restaurants
By BK staff | Oct 14, 2013
Mango Mojito Adds An 'Italian Touch' to New Collection
11 years ago
shopping
By BK staff | Oct 14, 2013
Mikkel Borg Bjergsø of craft beer brewery Mikkeller
Mikkeller beers and spirits
Head of cult Danish beer brewery Mikkeller in Singapore on October 18 and 19

Mikkel Borg Bjergsø, founder of craft beer microbrewery Mikkeller, will be in town for three events with The Great Beer Experiment.

11 years ago
nightlife
By Clara Lim | Oct 14, 2013
Molecular xiao long bao at Bo Innovation
Valhorna chocolate mousse at Mozaic Beach Club
Sesame cake at The Hand and Flowers
Alvin Leung
Savour Events to open full service pop-up restaurant 4 X FOUR from November 4-23

The people behind annual food festival Savour now have a new project, pop-up 4 X FOUR, a restaurant offering food from four well known eateries worldwide.  

11 years ago
restaurants
By Chin Hui Wen | Oct 11, 2013
Jekyll & Hyde
New nail salon-cum-bar Jekyll & Hyde now open on Tras Street

Tras Street's latest addition Jekyll & Hyde is a nail salon-cum-gin specialist.

11 years ago
restaurants
By Chin Hui Wen | Oct 11, 2013
Wicked Fries at Spuds & Aprons
Yogurt chicken kebab at Levant
Oishii Japan
Cera
NEW! on The Dish: Chefs With Altitude + Bukit Timah newbies + a Japanese trade secret
11 years ago
restaurants
By Chin Hui Wen | Oct 11, 2013
Kimchi from Korean bento
Japchae from Korean bento
Yangnyeom chicken from Korean bento
Food Bank Singapore launches FoodLantrophy

FoodLantrophy is a new charity initiative by Food Bank Singapore, which aims to collect emergency food packets for the needy.

11 years ago
restaurants
By Chin Hui Wen | Oct 11, 2013
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