Chef Phanuphon “Black” Bulsuwan’s book on everything you wanted to know about Thai fish launches in English
Award-nominated photos, one of the biggest names in Bangkok cuisine, and 138 varieties of Thai fish.
The celebrated international talk event sees eight presenters each speak over 20 slides, each for 20 seconds, on topics ranging from art and design to interesting lifestyles and local causes, along with vendors selling food and beverages.
When: | this event is over |
Address: | Launchpad Co-Working Space, 1/F, Sethiwan Tower Silom, Silom Rd., Bangkok, Thailand |
Phone: | 02-266-6222 |
Website: | www.facebook.com/PechaKuchaBangkok |
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