Relocated from its old spot near Siri Rama cinema (now being reconstructed as a mall) on Charoenkrung Road, Kha Moo Siri Rama is known among Yaowarat people for its not sweet braised pork knuckle under a thin layer of jelly (a result of the two-hour cooking time). Other highlights include the flavorful one-hour-stewed entrails and fried tofu soaked in the kha moo broth. Prices start from B35. Check out all our videos on eating you way around Bangkok's Yaowarat.