Launched in early 2016, Thai Harvest|SOS (www.thaiharvestsos.org) is a foundation that rescues surplus food from restaurants, hotels, grocery stores and events that would otherwise go to waste. The free service, a collaboration with Australian organization OzHarvest, picks up donations of edible food and delivers meals to those in need. We speak to Andreanna “Darra” Christensen, 24, the Thai-American who’s running the show over here, about how its community fridge project works and its future fundraising events.