ADVANCED SEARCH
If you were in Siam Center over the weekend, you may have noticed giant queues outside somewhere called Croquant Chou Zakuzaku.
Opened on Apr 27, this is the latest dessert craze to have arrived in Bangkok from Japan, courtesy of local actor and TV host Willy McIntosh.
Willy’s not new to the...
May Kanokwatanawan shot to meteoric popularity for her chain of dessert cafes, After You. This new sister brand of hers is focused on ice cream, rolling out delicious flavors like the luscious salted caramel popcorn ice cream and the playful chocolate chili, which incorporates sweet, bitter, spicy...
Not all Isaan dinners can be sweat-soaked shirts and buttock-destroying plastic stools. We have no shame in admitting our love for this city’s league of mall-dwelling, well-air-conditioned, easy-to-franchise Isaan joints such as this one.
Crying Tiger is a recently-created spin-off from the Ros’...
Crystal Café is the typical kind of eatery you find in community malls all over Bangkok: the menu covers international and Thai favorites while the décor goes for faux-European class. The chic, dark-hued façade with its classic French window frames and black sign above the entrance beckons you...
The buzz: Gone are the days of Asiatique as a sad ghost-town; now it looks busier than ever. Disney attractions are set to open, and with Crystal Grill House elevating the space, locals can get in on a spot often thought of as a realm for tourists.
The vibe: Just off-sight behind the merry-go-...
Bangkok’s first social enterprise cafe has opened doors in Ratchada.
CU Latte pledges to help farmers and communities in the remote highland village of Doi Phahi by donating nine percent of its coffee sales directly to them. The idea comes from a Singaporean consultant whose love for Thailand urged...
There's a new Cuban restaurant in town: Cuba Libre (888/57, Mahatun Plaza, Phloen Chit Rd., 02-651-5657, www.facebook.com/cubalibrebkk).
The menu spans Cuban favorites like masas de puerco fritas (fried pork, B160), camarones enchilados (shrimps with Cuban sauce, B195), potaje de frijoles (bean...
The buzz: The space on Ekkamai Soi 2 previously belonging to Toot Yung and Pandora Art galleries is now home to an offshoot of Chiang Mai’s nature-inspired restaurant Cuisine de Garden. Here, chef and co-owner Leelawat "Nan" Mankongtiphan serves only a six-course dinner menu that’s brimming with...
Long-time Chiang Mai fine-dining fave Cuisine de Garden has moved to a new location with infinitely more charm. The space keeps things rustic with an open kitchen and interior peppered in logs ready for the fire—which they also use to grill their meat-heavy menu. Longan tree charcoal adds a sweet...
Like its name suggests, Cup Cake Love specializes in cupcakes and has five branches citywide.
We recommend their signature cupcakes which are red velvet and ulimate chocolate (starting at B90). For bite-size lovers, a set of 4 mini cupcakes is priced at B125.
The place also serves blue apple soda (...