Curated by Beervana, this "picnic" serves up fresh seafood from Maryland, New Orleans and, closer to home, Baan Pae, including whole crabs, corn and kielbasa sausage and succotash with smoked ox tongue. The theme is work attire and mesh cap. The price is B1,000 per person, plus a promo on a craft beer, Rogue Dead Guy (B200 a pint). Two seatings: 6:30pm and 8:45pm. Resevations and details at 02-662-6330.