Chef Phanuphon “Black” Bulsuwan’s book on everything you wanted to know about Thai fish launches in English
Award-nominated photos, one of the biggest names in Bangkok cuisine, and 138 varieties of Thai fish.
An oil and acrylic painting exhibition by Daeng Buasan, who is fascinated by Buddhist art and asks the audience to reflect upon changes in Thai culture and society. Officially opens on Nov 25 at 6pm.
When: | this event is over |
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