ADVANCED SEARCH
By jumping on the CBD bandwagon, Hemp is attempting to make ice cream more pleasing than it already is.
Their CBD-infused ice cream is made using products from the Golden Triangle Group, one of Thailand’s biggest legal cannabis players.
There are a handful of decadent, feel-good flavors,...
Chef Garima Arora and company put a refreshing twist to your typical brunch fare at Here, an all-day modern Indian canteen located on the airy, sun-dappled ground floor of the same house that accommodates their soon-to-open Gaa.
From 7:30am until 5pm, drop in for wholesome, Indian breakfast dishes...
Not just another cafe with fancy decoration, Hero Food & Gathering (Sukhumvit Soi 4, 098-940-4434, facebook.com/herofoodandgathering) looms as a hot spot for Bangkok comic lovers thanks to a licensing agreement with both DC and Marvel comic houses.
Its two floors are full of comic-book...
After the runaway mall success of Honmono, its owner, the Iron Chef mainstay Boontham Pakpot, followed it up with what claims to be the first restaurant in Bangkok to serve Hida, a prized brand of beef from Japan’s Gifu Prefecture.
The two-story modern Japanese-inspired loft is set up like a...
If you’re planning a bike ride in Bangkok’s green haven of Bang Kachao, then be sure to make a pitstop at Hiddenwoods. Tucked down a tiny raised path shrouded in trees, this nature retreat offers a slice of air-con heaven. Surrounded by cute wooden bridges, mini man-made waterfalls, fairy lights...
A black wrought iron-style gate opens onto a winding, bright green lawn scattered with bistro chairs at Sathorn’s garden hideaway. Grab a table amid the trees and mini waterfall to enjoy everything from all-day breakfast, like Egg in the Park (a poached egg with hollandaise sauce, sauteed mushrooms...
Bangkok’s sushi scene seems to have benefited from a wave of Thai chefs who after working in Japanese restaurants in Chicago have returned home to open eateries like Isao, Gallery Sushi Bar, Maki Maki and In the Mood for Love.
High Hat Sushi’s chefs, Kittisak Soontaros and Frank Sitipredanant, also...
With its rustic, wood-heavy decor, balanced out with laboratory-inspired props like test tubes, High Thyme Cafe offers a cozy atmosphere with a slight twist.
The menu, too, features comforting favorites like green curry roti (B189) and deep-fried soft shell crab (B190), as well as refreshing...
In the restricted realm of vegetarian eating options in our fair city, when we come across a tiny restaurant that does not Indian, but more specifically, Himalayan cuisine (focusing on dishes from Nepal, Bhutan and Kashmir) with loads of vegetarian options, we can’t help but commend the place just...
This family-run Indian staple has been dishing out house-made tandoori chicken, lamb curry and naan bread for more than 30 years. At each of its three locations, you’ll find a quiet and relaxed atmosphere that lends itself well to casual dinners and family gatherings. The old-school-looking Indian...