ADVANCED SEARCH
Fifteen years ago, Ob Aroi was a food stall selling seafood with only four tables. Today, try swinging by on weekends and you’ll find it’s positively heaving. The restaurant holds almost 100 tables in two zones: open air and air-con. Neither is fancy nor charming, just a bustling canteen vibe with...
A spacious glasshouse, filled with lots of hanging plants and natural light—perfect to while away an afternoon with all-day breakfast items like eggs Benedict, or a platter of cold cuts and cheese. In addition to house-baked breads, the menu offers massive shakes, a few modern offers massive shakes...
The buzz: As the name suggests, Ocean Urban Lounge and Boutique Resort goes for a beach club-cum-resort atmosphere, with eight rooms, a restaurant, a bar and a club, right in the heart of the city. The restaurant, Ocean Gastro Tapas Bar, puts the focus on tapas dishes courtesy of Spanish Chef...
Everyone loves a good lava bun.
Hungry commuters can now enjoy quality lava buns on their way back from the office. Ocha is located within the Mo Chit BTS station (exit 4) and opens from 6am-8pm.
Try the yam lava bun (B30 each/B100 for four) or the signature soft cookies (B50 each/B135 for three)....
This review took place in December 2018 and is based on a visit to the restaurant without the restaurant's knowledge. For more on BK's review policy, click here.
Ocken is the grown-up fine-dining cousin of Roast, a daytime-friendly spot with an unchallenged reputation for brunch on Thonglor. Here ...
Sukhumvit’s latest seafood specialist, Octo Seafood Bar, comes from the people behind seafood heavyweights Kodang Talay and Happy Fish.
The restaurant’s two-story venue spirits diners into something like a sunken ship. If the large porthole windows, wavey floor and undersea murals were not enough...
Gavin Vongkusolkit, of Glowfish and Kuppa Deli, goes Aussie with his new spot Odtomato, with its warm woods, midnight blues, open kitchen and a live band.
Ease in with a complimentary plump tomato served with a simple side of salt, followed by the signature Beef Wellington (B1,645) with prime Ohira...
Sitting pretty on the upper floor of Nord Avenue, the family-friendly Ogawa holds a repertoire of 200 different Japanese comfort foods. Expect familiar dishes such as shrimp tempura, tamago, tuna tartar roll, grilled salmon, beef steaks, and maguro sashim, all at B550 if you opt for the all-you-can...
Ogu Ogu dishes out all the Japanese basics from tempura and sushi to katsu curry alongside some slightly more Western-leaning salads. While appealing, the results aren’t earth-shattering—but that’s not to say this place isn’t noteworthy. Ogu Ogu comes with a rough, almost industrial décor; elegant...
The buzz: Someone’s having another crack at the spot on Ekkamai that was the Lamborghini-theme bar. This time it’s a chinoiserie-styled hangout that revives a kind of Bed Supperclub-era lounge-bar vibe.
The decor: Moody, modern, glossy and peppered with Chinese cliches. The dining area’s divided...