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After forcing fans to travel out to Srinagarindra Road to enjoy their favorite Chinese dishes, many will be relieved that Hong Bao has finally found an additional location on Sukhumvit Soi 39.
Passing through The Library by Water Library on the first floor (same owner), you will find yourself in a...
You’ve probably already seen Hong Bao’s hypnotic orange swirled buns on your favorite social media platform. This lava salapao, a colorful bun filled with molten, salty duck egg yolk, may be the headline dish, but there’s no shortage of winners at the always packed Hong Bao. Reserve a table and...
Hong Teong Long is a master of Chinese food. Also known as Khom Daeng, it’s set in the kind of shophouse you’ve seen a thousand times before. But step inside and you’ll be amazed, and quickly addicted, to the well-balanced dishes that burst with just the right saltiness, sweetness and spiciness....
Hotto Bun started life as a restaurant specializing in gua bao (Taiwanese pork belly buns) in Rangsit almost a year ago. Now it's branched out to Tha Maharaj riverside mall as a permanently parked food truck.
The owners are the chefs behind Spicy Shallot, a Thai and Japanese restaurant in New York...
At the front of this venerable Chinatown institution, you’ll spot chefs steaming, grilling and slicing ducks, seafood and pigs. Inside is a long, low-ceilinged hallway, which sometimes feels a bit claustrophobic, filled with the roar of locals and tourists, many of whom are Asian. The dining room...
With so many Indian restaurants sporting pretty much identical menus, an eatery needs something more than the quality of their food to distinguish itself and pull in the diners. Indian Hut does have such a claim to fame: it is the caterer of choice for Indian aunties throwing a lunch party. It was...
As its name implies, Jasmin Hong Kong Restaurant boasts that its expertise lies in Chinese-Hong Kong-style dishes. Though hidden on the fourth floor of Time Square Building in Asoke, it’s no secret to Chinese food-loving businessmen, who pack the dining room at lunch hour, and Thai-Chinese families...
One of the Chinese institutions in the Yaowarat neighborhood, Kam Lung is similar to its neighbors, with less focus on the décor and more emphasis on the food. Whipping up Hong Kong cuisine, which is similar to the Cantonese you find in many restaurants in the area, the thick menu is packed with...
Traditional-style coffee and savory old-meets-new cuisine is served from a two-story building where the ground floor embraces a Chinese tavern-feel and the second a Chinese teahouse. Hot caffeinated beverages are served to you old-school style in small glass cups (similar to a flat white), while...
Named after that most neon-lit Hong Kong district, this Silom institution is best known for its B429 all-you-can-eat dim sum buffet (11am-2pm daily), for which you’ll probably have to book ahead. That’s a decent deal for penny-pinchers, but you can’t really expect top quality for that price.
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