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Taking on Sathorn brunch royalty Rocket, this airy, two-story restaurant on Soi 10 deals in a similar combination of egg-focused dishes, prettily poured coffee and cold-pressed juices served in a daytime-friendly dining room.
Though the mix of printed fabrics and mismatched wood veneers don’t have...
Avocado lovers have a picture-perfect new haven in Ari.
Oh! Vacoda runs under the concept of “nothing but avocado,” busting out simple dishes with added (read: avocado) surprises, like their pad kaprao with a side of deep-fried avocado encrusted in golden batter (B190) or the avocado-bacon pancake...
Chiang Mai’s popular salad and steak restaurant branched out to Siam Square in early 2017 and quickly began causing queues. Even on our most recent visit, five months later, we had to wait 45 minutes for a table after arriving at 9pm on a Wednesday night.
Ohkajhu has built its name for the organic...
The retro-looking Oldman Cafe is serving up coffee (from B45) and sweet treats such as banoffee (B65) and tiramisu (B65) in a space defined by white bricks, neon signs and crate seating. Popular among the vintage motorbike riders, the venue comes alive at night with live bands and a beer list that...
Siam Square’s dessert-oriented Once Cafe, known for its towering bowls of soft shaved ice, has opened a more grown-up spin-off in Thonglor.
Once Social Bar & Cafe puts more focus on proper meals in the form of all-day brunch dishes, salads, pastas and burgers, as well as booze, which the...
Thai spa brand Organika have taken over the top two stories above D'Ark in Sukhumvit Soi 49's Piman 49 complex and transformed the space into a white-washed, botanical haven.
One floor is dedicated to a spa (stay tuned for more on that), while the top-floor cafe features health-focused food created...
Chiang Mai boutique coffee roaster Pacamara has moved its Bangkok base a few sois from Thonglor to a much cozier and more accessible spot at Rainhill. Set amid a familiar industrial-style décor defined by hanging lamps, steel and exposed bricks, you’ll be pleased to find the main focus doesn’t...
The fifth cafe from the Chiang Mai-hailing coffee roasters Pacamara is set to be its flagship branch.
Tucked down a little alley off Thonglor Soi 25, the two-story standalone house is divided into two zones: a cafe and a coffee academy, called Specialty Coffee Lab.
You’ll find both classic espresso...
Run by the rising cooking host Nattapong Nawchoowate, aka Chef Fang from TV’s Krua Indy (Indy Kitchen), Pain Perdu serves a toast-focused list of desserts amid a minimalist setting.
Recommendations include the eponymous Pain Perdu, two slices of brioche toast with maple syrup (B90), the s’more with...
The fourth-generation owner of Bangrak’s Panlee Bakery, Janin Watanatepong, has given the place a big revamp, and also expanded his family’s brand with a new dessert cafe.
The Japanese-style Pan Café serves small versions of popular desserts like crepes, toasts and pancakes at wallet-friendly...