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Located on the 37th floor of the Pullman Hotel G, Scarlett is an elegant—and delicious—wine bistro surrounded by glass on all sides, offering sweeping views of lower Silom and the river. Despite its good looks, the vibe remains fairly casual, thanks to the big central bar and chalkboard menus....
As with other modern-style Japanese restaurants that opened around the same time, the design here is a departure from the usual blond wood and intimate cubicles. Instead, the black steel frame bay windows of this renovated shophouse open onto Soi Saladaeng. While Seiryu Sushi is definitely drawing...
Taking over the former spot belonging to Carl’s Jr. in Silom salaryman haven Soi Thaniya, this izakaya chain with over 60 branches worldwide specializes in mountains of golden tebasaki, or Nagoya-style fried chicken wings.
The decor remains fairly nondescript, with the addition of sake bottles,...
Lurking behind an uninviting shop-front in the after-work Japanese party streets connecting Silom Soi 6 with Surawong Road, Shinsoko Sushi pulls in customers thanks to deals that see prices slashed by 35-60 percent on certain items when you pay with cash. That means duos of salmon sushi for as...
The latest addition to the Rocket empire sees Lady Brett partner up with entrepreneurs Ratish Sachathamakul and Ramon Narula to take its barbecued bites on the road.
Smoked is a large, fully-equipped, red cow-patterned truck that's they're calling a smokehouse on wheels. Here, group executive chef...
Together with Chef Kornthanut Thongnum, Khon Kaen-native Thanaruek Laoraowirodge has brought his Isaan roots to the capital in the shape of this somtam-focused restaurant whose objective is to steer our taste buds back towards Northern Isaan, and away from the sweeter flavors that Bangkokians so...
Run by a Russian family that knows a thing or two about baking, Sourdough specializes in bread made the traditional way.
Olga and Andrei Matveenkova use an all-natural starter—no commercial yeast involved—and bake their loaves on the stone, giving them a just-right amount of sourness, crunch, and...
One of Bangkok’s most-fun, least-intimidating omakase counters, Rain Hill’s Sushi Misaki, has slipped quietly into Silom with a second branch.
Sushi Misaki Nobu sees Masahiro Misaki team up with Nobuhiro Nagasaki, with whom he previously worked at Ginza’s acclaimed Sushi Tokami.
As at the original...
The buzz: If you’re a true sushi aficionado, the name of chef Seiji Sudo is on your wishlist. After leaving his post as a head chef from Singapore’s Ginza Sushi Ichi and Thonglor’s six-seat omakase Tama, chef Sudo brings his omakase mastery to Sathorn with the newly-unveiled Sushi Saryu at Kronos...
Spanish restaurants are having a moment in Bangkok, but it’s one of the older names that arguably nails tapas at its back-alley Barcelona best. After a couple of years on Sukhumvit Soi 24, Taburete arrived on Sala Daeng in Dec, 2016, where its petite shop-house offers a Catalan-boho moodiness that...