BK asks the city’s chefs, foodies and Japanese expats to tell us their favorite sushi, ramen, izakaya and yakiniku restaurants in Bangkok.

Four of the newest sushi restaurants riding the wave from Japan to Bangkok.

Matt Dowdell, Chef de Cuisine of Crowne Plaza Hotel Bangkok, fills us in on what's in store for his 14-course wine dinner on Nov 9-10 and also tells us is thoughts about Bangkok's food scene.

Kulapat “May” Kanokwatanawan, 29, owner of the incredibly popular dessert café After You, talks to BK about the sweet success of her business and explains why she really doesn’t...

Is tea the new wine? Sip a fresh brewed blend at these new venues to find out.

Once again, this year’s World Gourmet Festival (Sep 3-9) serves up a bevy of world-class chefs. Here’s how they plan to wow Bangkok.

Our top picks in Bangkok's foodie-friendly neighborhoods Ratchawat and Sri Yan.

Bangkokians are currently indulging in foie gras, but for how much longer will the divisive dish remain on the menu?

2011 was all about crappy wine pubs in malls. But 2012 could well turn out to be a great vintage. Here, we bring you the most impressive new restaurants and the hottest dining trends to have appeared...