Revel in one-for-one draft beers, housepours, selected martinis and wines.

Get Asahi at $8 per bottle, and a bucket at $38. Wines go for $10 per glass.

Lunches here are a real treat, what with the lovely setting, fantastic service and good food. Two courses will set you back just $28, while three go for $32 (both include coffee or tea). A meal might begin with potted shrimp and green chili, and move on to creations like pan-roasted chicken supreme with sumac crust.

The deal: Perched on top of Ocean Financial Centre, this contemporary Italian restaurant offers a value-for-money three-course set lunch ($52). Whet your appetite with the truffle-infused mushroom soup, before moving on to mains like oven baked Scottish salmon with Italian parsley, or slow cooked pork belly with berry sauce. Then, round up your meal with a sweet treat, like the royal cheese cake with raspberry coulis.

If the food doesn’t impress you, the view certainly will. As a bonus, the set lunches here change monthly, with two- ($32) and three-course ($38) options, both including coffee or tea. Dine on scallop ceviche, and slow-braised lamb shank with herb crust; then conclude on a sweet note with warm baked chocolate and orange Jaffa cake. 

Fans of Chinese and Singaporean food will be delighted with local celebrity chef Justin Quek’s offerings and the restaurant’s stunning view. Try decadent business luncheons: available with three ($50) or four ($60) courses. You can expect appetizers such as foie gras xiao long bao ($8 supplement) and hearty mains like good old chicken rice.