Tigerair continues its expansion into China with direct flights to Jinan.

Have you been indulging in too much food and wine lately? These detox programs will help clean your system and relax your senses.

This week we chatted to Singapore’s first pop-rock string quartet, made up of Lester Kong, Melissa Liew, Tow Huiwen and Justine Loh. The talented musicians return for their second show after a sold-out run at the Esplanade last year. Known for their bold classical-modern mash-ups, violist Melissa Liew shares with us their humble beginnings, breaking out of geeky stereotypes and the decision to hold this year’s concert at Zouk nightclub.

From Thai horror to Hong Kong martial arts showdowns, we've dug up a diverse selection of movies for your weekend viewing.

From artist’s work on t-shirts to jewelry from emerging designers – we're showing you everything that's hip and happening in style this week.

Mark these in your dining diary.

After 12 years under the care of Chef Sebastian Tan, Restaurant Ember gets a new lease of life with some drool-worthy dishes.

Doomed lust, lots of home brews and a bit of cult kung fu

We're finding out there's much more to a pizza than dough, cheese and toppings.

This week we're talking to Four Pillars owner-distiller Cameron Mackenzie about making gin, drinking gin and why he named the still after his mother.