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Laneway Festival. Photo credit: Alvin Ho
5 great reasons why you should head to Laneway 2016
The mother of all Singapore music festivals is back in just two months. If you’re still on the fence about going (you really shouldn’t be), here are some exciting reasons to send you over the edge.
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9 years ago
By SG-Promoted | Oct 28, 2015
Soy Sauce Factory
5 cool bars to check out in Bangkok's Chinatown

Bangkok's Chinatown is known for its gold shops, market stalls and street food. But what you didn't know is that it is home to some bars, too.

9 years ago
travel
By BK staff | Oct 27, 2015
15 booze and food events to check out this week (Oct 28, 2015)

BK's weekly Bites & Blends Market rounds up the best dining and drinking events, deals and more.

9 years ago
restaurants
By Natcha Sanguankiattichai | Oct 27, 2015
Photo by Peter Steinhauer
Peter Steinhauer
These pictures will make you see Singapore's HDBs in a new light

And they're on view at a Dempsey Hill gallery next month.

9 years ago
city living
By Mrigaa Sethi | Oct 27, 2015
The Silence of Insects by Yoko Seyama
Bangkok's next contemporary dance festival sees international choreographers interpret the work of Franz Kafka

Dance choreographer Jitti Chompee's latest art event, The Unfolding Kafka Festival, starts Nov 12. Here's what's in store.

9 years ago
By Bonnie Sananvatananont | Oct 27, 2015

Top Tables 2016 (Hardcopy)

 
It’s been a whole year since our last edition of Top Tables, and since then Singapore’s food scene has only gotten more exciting, with dozens of new openings, the appearance of new cuisines (Hawaiian poke salads, anyone?), the arrival of global trends (backyard farms on Dempsey Hill, for example) and persisting old ones (Champagne forever!). So which are the restaurants worth spending your time and hardearned money at?
 
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Guides
New Delhi's answer to Gaggan holds a series of pop-ups at Indus

Nishant Choubey, the head chef from Dusit Devarana hotel in New Delhi, built his reputation on molecular techniques and unconventional ingredients blended with authentic Indian flavors.

9 years ago
restaurants
By Natcha Sanguankiattichai | Oct 27, 2015
29 places where BK’s writers really eat (and that they really love!)

We write about Le Du, Gaggan and Bo.lan every other week, but it’s not like we ever eat at those places much more than once or twice a year. Here's where our favorite real-life food is at.

9 years ago
city living
By BK staff | Oct 27, 2015
National Museum
National Museum
National Museum
Thailand gets world-class showcase of priceless Buddhist art. Finally.

This new hall is so good, it's worth getting on a plane for.

9 years ago
city living
By Gregoire Glachant | Oct 27, 2015
Actor-turned-writer Sean Jindachot shares his life lessons

Sean Jindachot, 27, first came to public attention as a young actor in the Gling Wai Gon Por Sorn Wai TV series in the mid-'00s. Fresh from filming the upcoming series Ngao Asoke, he's  about to star in the new horror film Ghost Ship, hitting cinemas on Oct 29. Beyond acting, Sean's also made a name as a writer, last year releasing his debut book, an autobiography-of-sorts called The Present Perfect (Phrua Wan Nee Dee Tee Sud Laew), in which he shares his experiences and life lessons. We asked him how he manages to balance his various talents.

9 years ago
movies
By BK staff | Oct 27, 2015
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