Chef Phanuphon “Black” Bulsuwan’s book on everything you wanted to know about Thai fish launches in English
Award-nominated photos, one of the biggest names in Bangkok cuisine, and 138 varieties of Thai fish.
The professor presents his drawings and sculptures in his first solo exhibition. Opening ceremony by H.S.H. Prince Ticomporn Yugala on Feb 6 at 6pm.
When: | this event is over |
Address: | Wangna Theater & Arts Gallery, Rachini Rd., Bangkok, Thailand |
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