Chef Phanuphon “Black” Bulsuwan’s book on everything you wanted to know about Thai fish launches in English
Award-nominated photos, one of the biggest names in Bangkok cuisine, and 138 varieties of Thai fish.
A collection of fine art pieces by nine selected Thai artists including Sippawit Polsing, Somsak Sammatochanon and Aumnuysak Srisuk.
When: | this event is over |
Address: | Chomp, 63-65 Samsen Soi 1, Bangkok, Thailand |
Phone: | 02-629-2026 |
How Much: | Free |
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