Chef Phanuphon “Black” Bulsuwan’s book on everything you wanted to know about Thai fish launches in English
Award-nominated photos, one of the biggest names in Bangkok cuisine, and 138 varieties of Thai fish.
Art
20th Century Print
- Time: 24/02/16 10:30AM - 14/03/16 10:30AM
- Place: Bangkok
- Near:
A series of prints from fourth-year students at King Mongkut's Institute of Technology Ladkrabang which explore the concept of perception and its relationship with religion, experience and culture.
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