Menya Takeichi
This Tokyo noodle bar at Eat At Seven does chicken ramen
This Tokyo-based chicken ramen joint has 40 outlets in Japan. Their claim to fame is their collagen-rich broth made from both fresh chicken and chicken feet. On the menu are specialities like rich shoyu ramen ($16.50), cold spicy tsukemen ($14) as well as side dishes including gyoza ($6), grilled prawns with anchovy cream sauce ($8) and fried chicken with tartar sauce (S$8).
This Tokyo-based chicken ramen joint has 40 outlets in Japan. Their claim to fame is their collagen-rich broth made from both fresh chicken and chicken feet. On the menu are specialities like rich shoyu ramen ($16.50), cold spicy tsukemen ($14) as well as side dishes including gyoza ($6), grilled prawns with anchovy cream sauce ($8) and fried chicken with tartar sauce (S$8).
| Address: | Menya Takeichi, Room 313, #03/F, Suntec City Mall, 3, Singapore, 038983 Singapore |
| Phone: | 6235-3386 |
| Website: | http://noukou-torisoba.com/ |
| Cuisine: | Japanese |
| Price Range: | B |
| Payment methods: | |
| Open since: | February, 2016 |
| Opening hours: | daily 10:30am-1:30pm, 4:30-9:30pm |
| Nearest train | Promenade |
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